POTATO AND BACON LEEK SOUP
"I always like to try new and different things," says Terri Day of Rochester, Washington. "So I added a package of leek soup mix to my potato soup, and my family loved it. It was even a hit with my picky teenagers."
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 5 servings.
Number Of Ingredients 7
Steps:
- In a large saucepan, bring the water, potatoes and bacon to a boil. Reduce heat; cover and simmer for 10-15 minutes or until potatoes are tender. Reduce heat to low. Stir in the milk, potato flakes and soup mix. Cook and stir for 5 minutes or until heated through. Sprinkle with cheese.
Nutrition Facts : Calories 199 calories, Fat 6g fat (3g saturated fat), Cholesterol 16mg cholesterol, Sodium 577mg sodium, Carbohydrate 29g carbohydrate (7g sugars, Fiber 1g fiber), Protein 7g protein.
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The kids
[email protected]This soup is perfect for a cold winter day. It's hearty and filling, and it warms you up from the inside out.
Jhangir Mithe
[email protected]I'm not a big fan of potato soup, but this recipe changed my mind. It's so creamy and flavorful.
devarjae Cooks
[email protected]This soup is so easy to make and it's so delicious. I love the combination of potatoes, bacon, and leeks.
Susanna Williams
[email protected]5 stars! This soup is amazing. I can't wait to make it again.
Bikash Singh
[email protected]This soup is a keeper! I'll definitely be adding it to my regular rotation of recipes.
Ashiraf Kanyike
[email protected]I would recommend this soup to anyone who loves potato soup. It's a hearty and flavorful dish that's perfect for a cold winter day.
Godremedycherishable GodRemedyglobalmission
[email protected]Overall, this is a great soup recipe. I'll definitely be making it again.
Reabetswe Moatshe
[email protected]This soup is a bit too salty for my taste. I think I'll use less bacon next time.
Jam Rashid
[email protected]I followed the recipe exactly, but my soup didn't turn out as creamy as I expected. Maybe I didn't blend it long enough.
Nazeer
[email protected]This soup is a little bland for my taste. I added some extra salt and pepper, and it was much better.
HA Zisan
[email protected]I'm a vegetarian, so I omitted the bacon from the soup. It was still delicious!
SheaLeigh Wooten
[email protected]I added a few extra vegetables to the soup, like carrots and celery, and it turned out great.
Jamie Flanagan
[email protected]This soup is a great way to use up leftover potatoes and bacon.
Rohi Cholistan T V
[email protected]I'm not a huge fan of leeks, but I really enjoyed this soup. The bacon and potatoes were the perfect complement to the leeks.
Cassandra Gaskin
[email protected]I made this soup for a party and it was a huge hit. Everyone loved it!
Alfredo Perez
[email protected]This soup is so creamy and flavorful. I could eat it every day!
Sikandar Arif
[email protected]The leeks add a subtle sweetness to the soup that balances out the saltiness of the bacon. It's a really well-rounded dish.
Md Abutaleb
[email protected]I love how easy this soup is to make. It's perfect for a weeknight meal when you're short on time.
Linkjc69
[email protected]This soup was an absolute delight! The combination of potatoes, bacon, and leeks created a rich, savory flavor that was both comforting and satisfying.