POTATO AND KIELBASA CHOWDER
This is the BEST Chowder on a Cold Winters day. Or any time you are craving it!!! You can also cook on top of stove for 2 hours on medium-low. To lower the calories you could easily substitute half & half for the cream, use low-fat or fat free cheese and a turkey kielbasa.
Provided by Gina Gamble
Categories Chowders
Time 8h15m
Number Of Ingredients 10
Steps:
- 1. In a 6 quart crock-pot add all of the ingredients except the cream and cheese
- 2. Stir to combine
- 3. Cover and cook on low 8-10 hours or on high 5-6 hours or until the potatoes are fork tender.
- 4. Remove the lid and fish out the bay leaf and discard.
- 5. Add the shredded cheddar cheese and cream to the soup and stir to combine and melt the cheese
- 6. Serve with a nice fresh salad and some crunchy bread to sop up the soup juices and enjoy!
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Shalom Victorious Mutengwa
[email protected]This chowder is easy to make and it's always a crowd-pleaser. I love that I can use whatever vegetables I have on hand.
Areyan Ahmed (Mh Kawsar ahmed)
[email protected]I made this chowder for a potluck and it was a huge hit. Everyone loved the creamy texture and the smoky flavor from the kielbasa.
Siaw Richard
[email protected]This chowder is the perfect meal for a cold winter day. It's hearty and filling, and the smoky flavor from the kielbasa is amazing.
Mulidi New tv 20
[email protected]I've made this chowder several times and it's always a hit. I love the creamy texture and the smoky flavor from the kielbasa.
Marianita Agustin
[email protected]This chowder is easy to make and it's always a hit with my family.
Shauna Sallaz
[email protected]This chowder is the perfect comfort food.
Afifa Mezzi
[email protected]This chowder is so flavorful. I love the smoky flavor from the kielbasa.
NOOR NAYAB
[email protected]This chowder is hearty and filling. It's the perfect meal for a busy weeknight.
Rick Kumar
[email protected]I wasn't sure how the kielbasa would taste in this chowder, but I was pleasantly surprised. It added a really nice flavor.
AndreidI Figueroa
[email protected]This chowder is so easy to make and it's always a crowd-pleaser. I love that I can use whatever vegetables I have on hand.
Ali Sial
[email protected]I've made this chowder several times and it always turns out perfect. It's the perfect meal for a cold winter day.
Mr Meerkat
[email protected]This is my new favorite chowder recipe. It's so creamy and flavorful. I love the combination of potatoes, kielbasa, and corn.
Kip Cloud
[email protected]I made this chowder for a potluck and it was a huge hit! Everyone loved it. I especially liked the addition of the kielbasa, it gave the chowder a nice smoky flavor.
Kayleigh Hayward
[email protected]This potato and kielbasa chowder is the ultimate comfort food! It's hearty, flavorful, and so easy to make. I love that it uses simple ingredients that I always have on hand.