POTATO AND OLIVE SALAD
Serve this warm mayo-free potato salad with roasted lamb or broiled fish fillets.
Provided by Martha Stewart
Categories Food & Cooking Salad Recipes
Number Of Ingredients 7
Steps:
- In a large saucepan, cover potatoes with 2 inches cold water. Add salt and bring to a boil over high heat; cook until potatoes are tender when pierced with a knife, about 10 minutes. Drain potatoes and return to pan. Add oil, vinegar, olives, and parsley. Toss to combine, and season with salt and pepper.
Nutrition Facts : Calories 234 g, Fat 11 g, Fiber 3 g, Protein 4 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Abadaike David
[email protected]I love this salad! It's so versatile. I've served it as a side dish, as a main course, and even as a dip. It's always a hit. I also like that it's a healthy salad. It's packed with veggies and it's low in calories.
shanelle bennett
[email protected]This salad is a great way to use up leftover potatoes. I usually make a big batch of roasted potatoes on the weekend, and then I use the leftovers to make this salad during the week. It's a quick and easy lunch or dinner option.
Dunaj Cvokic
[email protected]I was a bit skeptical about this salad at first, but I'm so glad I tried it! It's really delicious. The potatoes are perfectly cooked and the dressing is flavorful. I will definitely be making this salad again.
Gabriel Hairybull
[email protected]This salad is so refreshing and delicious! I love the combination of the salty olives and the tangy dressing. I also appreciate that it's a make-ahead salad, so I can have it ready in advance for parties or potlucks.
Sadeq Hossain
[email protected]I've made this salad a few times now, and it's always a hit. I love the combination of potatoes, olives, and red onion. The dressing is also really good. I usually make a double batch because it goes so fast!
isabel e
[email protected]This is a really easy salad to make, and it's always a crowd-pleaser. I like to add a little bit of chopped fresh parsley or cilantro for extra flavor.
Md Robiul
[email protected]I made this salad for a potluck and it was a huge hit! Everyone loved it. I especially liked the dressing, which was light and flavorful. I will definitely be making this salad again.
Robyn McDaries
[email protected]This salad is delicious! The potatoes are perfectly cooked, the olives add a nice salty flavor, and the dressing is light and flavorful. I also love the addition of the celery and red onion, which add a bit of crunch. Overall, this is a great salad t
Wahid Arman
[email protected]I love this salad! It's so versatile. I've served it as a side dish, as a main course, and even as a dip. It's always a hit. I also like that it's a healthy salad. It's packed with veggies and it's low in calories.
Jessica Bruce
[email protected]This salad is a great way to use up leftover potatoes. I usually make a big batch of roasted potatoes on the weekend, and then I use the leftovers to make this salad during the week. It's a quick and easy lunch or dinner option.
Afia AkomAddai
[email protected]I was a bit skeptical about this salad at first, but I'm so glad I tried it! It's really delicious. The potatoes are perfectly cooked and the dressing is flavorful. I will definitely be making this salad again.
Kayiza Mubaraka
[email protected]This salad is so refreshing and delicious! I love the combination of the salty olives and the tangy dressing. I also appreciate that it's a make-ahead salad, so I can have it ready in advance for parties or potlucks.
BAKHTIAR Khan
[email protected]I've made this salad a few times now, and it's always a hit. I love the combination of potatoes, olives, and red onion. The dressing is also really good. I usually make a double batch because it goes so fast!
Niladri Jodder
[email protected]This is a really easy salad to make, and it's always a crowd-pleaser. I like to add a little bit of chopped fresh parsley or cilantro for extra flavor.
Kush Yadav
[email protected]I made this salad for a potluck and it was a huge hit! Everyone loved it. I especially liked the dressing, which was light and flavorful. I will definitely be making this salad again.
Sine Sana
[email protected]This potato and olive salad is a delicious and refreshing side dish! The potatoes are perfectly cooked and the olives add a nice salty flavor. I also love the addition of the red onion and celery, which add a bit of crunch. Overall, this is a great s