POTATO & CABBAGE SOUP

facebook share image   twitter share image   pinterest share image   E-Mail share image



Potato & Cabbage Soup image

I found this in some random cookbook or another. It is SO simple and delicious! A lovely meal to come home to or eat when you feel like some comfort food.

Provided by CoreyAnn

Categories     Ham

Time 6h15m

Yield 6 serving(s)

Number Of Ingredients 5

1 lb cabbage (small head, cored and sliced)
3 russet potatoes (peeled and cut into chunks)
1 cup cooked ham (diced, lean)
6 cups chicken broth or 6 cups stock
1 cup half-and-half

Steps:

  • Combine all ingredients except half-and-half in slow cooker.
  • Cover. Cook on high for 6 hours.
  • Remove 2 cups vegetables and 1 cup liquid from cooker and puree in blender. Return to cooker and stir in half-and-half. Cook 20 minutes more.

shem rotich
[email protected]

Yum!


umar haji
[email protected]

A++


Rafiq Gull
[email protected]

This soup is so good! I've already shared the recipe with all my friends.


far lacoste
[email protected]

I'm so glad I found this recipe. It's a new favorite in our house.


Aslam111 Shoeaib
[email protected]

This soup is perfect for a crowd. I made it for a potluck and it was a huge hit.


Umer Afser
[email protected]

I love that this soup is made with simple, everyday ingredients. It's a great way to use up leftovers.


RiotAct2 Cchertv
[email protected]

This soup is so easy to make and it's so delicious. I've already made it twice this week.


Abu Naeim
[email protected]

I'm a vegetarian and I love this soup. It's so hearty and filling without any meat.


Kieran Eustace
[email protected]

This is one of the best potato cabbage soups I've ever had. It's so flavorful and comforting.


Pablic Aeon
[email protected]

I made this soup in a slow cooker and it turned out great. I let it cook on low for 6 hours and the flavors were amazing.


Elham Jan
[email protected]

This soup is so hearty and filling. It's perfect for a cold winter night.


Keorapetse Mooketsi
[email protected]

I'm not a big fan of cabbage but this soup was amazing! I'll definitely be making it again.


Whitney Casto
[email protected]

I added some chopped carrots and celery to the soup and it was even better. Thanks for sharing this recipe!


Miro Moon
[email protected]

This recipe is really a keeper and a must try!


Claudio Barillas
[email protected]

Absolutely delicious and easy to follow recipe! My family loved it so much and I can’t wait to make it again this week.