This is a hash browns and cheese casserole that is easy to prepare, serve and is loved by everyone!
Provided by Lisa
Categories Side Dish Potato Side Dish Recipes
Time 1h2m
Yield 9
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a large bowl mix together the frozen hash browns, onion, cheddar cheese, sour cream and salt. In a small bowl, stir the chicken and mushroom soups together. Pour the soups over the hash brown mixture and stir together. Transfer to a 9x13 inch baking dish.
- Mix the melted margarine and cornflakes together and pour over the top of the casserole.
- Bake in a preheated 350 degrees F (175 degrees C) oven for 45 minutes. Bake for an additional 15 minutes if you'd like the casserole more browned.
Nutrition Facts : Calories 426.5 calories, Carbohydrate 30 g, Cholesterol 44.8 mg, Fat 35.2 g, Fiber 1.8 g, Protein 12.1 g, SaturatedFat 14.7 g, Sodium 1088.3 mg, Sugar 2.1 g
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Spm
[email protected]This casserole is a great comfort food. It's perfect for a cold winter night.
Ana Rakic
[email protected]I'm not a big fan of potatoes, but this casserole was surprisingly good. I would definitely make it again.
Awisco Gh
[email protected]This recipe is a great base, but I like to add some of my own personal touches. I usually add some chopped bacon and diced bell peppers.
shamo abbasi
[email protected]The casserole was too dry. I think I should have added more milk.
Connor Nicholas
[email protected]This dish was a little bland for my taste. I think I'll add some more salt and pepper next time.
Steven Trochez
[email protected]This recipe is a keeper! It's a great way to use up leftover potatoes.
Abera Kefeni
[email protected]I've made this casserole several times and it's always a crowd-pleaser. It's cheesy, creamy, and has a crispy onion topping that everyone loves.
Lara
[email protected]This casserole was so easy to make and it tasted delicious. I will definitely be making it again.
sherien mohamed
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it! I especially liked the crispy onion topping.
kim heno
[email protected]I followed the recipe exactly and it turned out perfectly. The potatoes were cooked through but still had a little bit of a bite to them. The sauce was creamy and cheesy, and the onions added a nice flavor.
Cookies Cookies
[email protected]This potato casserole was a hit at our family dinner! It was creamy, cheesy, and packed with flavor. The crispy onion topping added a nice crunch. I would definitely make this dish again.