POTATO CHEESE SOUP

facebook share image   twitter share image   pinterest share image   E-Mail share image



Potato Cheese Soup image

Provided by Food Network Kitchen

Categories     side-dish

Time 1h10m

Yield 8 servings

Number Of Ingredients 8

3 tablespoons butter
3 cups leeks, sliced
4 cups potatoes, peeled and diced
8 cups water
Salt and pepper
1 teaspoon Dijon mustard
1 cup grated Cheddar cheese
1/2 cup heavy cream

Steps:

  • In large pot melt butter. Add leeks and cook over medium heat, stirring occasionally. Add potatoes and season with salt and pepper. Add water and bring to a simmer. Cook until vegetables are tender. Place 3/4 of soup into a blender and puree, return to pot and bring to simmer. Add mustard and cheese. Stir until smooth. Add cream and bring to simmer. Pour into bowl and serve.

M4T3J4
[email protected]

I made this soup for a party and it was a big hit. Everyone loved it! The soup was creamy, cheesy, and full of flavor. I highly recommend this recipe.


akash yousaf
[email protected]

This soup was a disappointment. It was bland and watery. I followed the recipe exactly, but it just didn't turn out right.


Diane Trevino
[email protected]

I'm not a big fan of potato soup, but this recipe changed my mind. The soup was creamy and flavorful, and the cheese and potatoes were a perfect combination. I will definitely be making this again.


Ruwan 4136
[email protected]

This soup was easy to make and very delicious. I used sharp cheddar cheese and it gave the soup a nice sharp flavor. I will definitely be making this again.


Monica Fernandez
[email protected]

I followed the recipe exactly and my soup turned out perfectly. It was creamy, cheesy, and so flavorful. My whole family loved it!


Ot family tv
[email protected]

This soup was just okay. It wasn't bad, but it wasn't anything special either. I found the flavor to be a bit bland.


sohag khan
[email protected]

I made this soup for a potluck and it was a huge success. Everyone loved it! The soup was creamy, cheesy, and full of flavor. I highly recommend this recipe.


Wali Sherzad
[email protected]

This soup was a hit with my family! It was easy to make and incredibly delicious. The cheese and potatoes were a perfect combination, and the soup was creamy and flavorful. I will definitely be making this again.