PRALINE ICE CREAM
This recipe is flexible enough to vary using either broken peppermint sticks or peanut brittle. From the Creole chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947. Freezing time not included in preparation time.
Provided by Molly53
Categories Frozen Desserts
Time 20m
Yield 2 quarts
Number Of Ingredients 7
Steps:
- Stir milk gradually into egg yolks.
- Add sugar and salt; cook in the top of a double boiler until mixture coats the spoon.
- Chill thoroughly.
- Whip cream to very soft peaks (it won't quite hold its shape).
- Add pralines, vanilla and whipped cream.
- Freeze either in an ice cream maker or in the freezer (if using your freezer, stir twice during freezing to prevent large ice crystals from forming).
Nutrition Facts : Calories 1244.9, Fat 87.6, SaturatedFat 52.4, Cholesterol 673.4, Sodium 339.6, Carbohydrate 98.3, Sugar 75.6, Protein 20.5
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #desserts #eggs-dairy #fruit #american #southern-united-states #easy #dinner-party #kid-friendly #frozen-desserts #nuts #eggs #creole #dietary #gluten-free #free-of-something #taste-mood #sweet #presentation #served-cold
You'll also love
Sarmad Sarmad
[email protected]I can't wait to try this recipe!
Ryan Hergesheimer
[email protected]I'm going to try making this ice cream with different types of nuts.
Matty77 Pop11
[email protected]This recipe is a great way to use up leftover pralines.
Sameera Madushanka
[email protected]I would recommend this recipe to anyone who loves praline ice cream.
Jean Tsosie
[email protected]This ice cream is a bit pricey to make, but it's worth it for a special occasion.
Bk Stuts
[email protected]I made this ice cream for my family, and they all loved it. Even my picky kids ate it up.
shadow leo
[email protected]This is the best praline ice cream I've ever had! It's so creamy and flavorful, and the praline pieces are the perfect addition.
Malik Adnan Awan
[email protected]I'm not a huge fan of pralines, but I thought I'd give this recipe a try. I was pleasantly surprised! The ice cream was delicious, and the praline pieces added a nice touch.
sara pun
[email protected]I found this recipe to be a bit too complicated. There are a lot of steps involved, and it took me a long time to make.
Malik Rashid
[email protected]I was a little disappointed with this recipe. The ice cream was too sweet for my taste, and the praline pieces were too hard.
Sajer Tablet
[email protected]This ice cream is so rich and decadent. It's the perfect dessert for a special occasion.
Eriki Zuze
[email protected]I love the combination of pralines and ice cream. This recipe is a great way to enjoy both of my favorite things.
Mohammed Gardafi
[email protected]This was my first time making praline ice cream, and it turned out great! The instructions were easy to follow, and the ice cream was creamy and flavorful.
Rita Akpan
[email protected]I've made this ice cream several times now, and it's always a crowd-pleaser. It's so easy to make, and the results are always delicious.
Jaifish
[email protected]This praline ice cream was a hit at my last dinner party! It had the perfect balance of sweetness and saltiness, and the praline pieces added a nice crunch. I'll definitely be making this again.