PROSCIUTTO FILLING FOR CALZONES
Another way to fill your calzones!
Provided by Holly
Categories World Cuisine Recipes European Italian
Yield 6
Number Of Ingredients 8
Steps:
- In a large bowl mix together the ricotta cheese, prosciutto, Romano cheese, Parmesan cheese, eggs, parsley, garlic, salt, and pepper.
Nutrition Facts : Calories 233 calories, Carbohydrate 6.4 g, Cholesterol 109.5 mg, Fat 14.6 g, Fiber 0.1 g, Protein 18.6 g, SaturatedFat 8.1 g, Sodium 386 mg, Sugar 0.5 g
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Tony Moran
[email protected]I made these calzones for a party and they were a huge success. Everyone loved them! The prosciutto filling was especially popular.
Sharp Shooter
[email protected]These calzones were delicious! The prosciutto filling was flavorful and the dough was cooked perfectly. I would definitely make these again.
Shaylie Cathey
[email protected]I made these calzones for my family and they loved them. The prosciutto filling was a big hit. I will definitely be making these again.
Slim Jim Longfoot
[email protected]These calzones were a bit time-consuming to make, but they were worth it. The prosciutto filling was delicious, and the dough was cooked perfectly. I would definitely make these again for a special occasion.
ahmed khalfan
[email protected]I'm not a huge fan of prosciutto, but I loved these calzones. The filling was flavorful and the dough was perfectly cooked. I would definitely make these again.
Mubashir Banaris
[email protected]These calzones were easy to make and turned out great. The prosciutto filling was delicious, and the dough was cooked perfectly. I will definitely be making these again.
Christiana Esch
[email protected]I made these calzones for a party and they were a huge success. Everyone loved them! The prosciutto filling was especially popular.
Jaco Van Renen
[email protected]These calzones were delicious! The prosciutto filling was flavorful and the dough was cooked perfectly. I would definitely make these again.
erumu Peter
[email protected]I made these calzones for my family and they loved them. The prosciutto filling was a big hit. I will definitely be making these again.
Sujon
[email protected]These calzones were a bit time-consuming to make, but they were worth it. The prosciutto filling was delicious, and the dough was cooked perfectly. I would definitely make these again for a special occasion.
Dumisani Nxele
[email protected]I'm not a huge fan of prosciutto, but I loved these calzones. The filling was flavorful and the dough was perfectly cooked. I would definitely make these again.
Confidence Ezenwa
[email protected]These calzones were easy to make and turned out great. The prosciutto filling was delicious, and the dough was cooked perfectly. I will definitely be making these again.
Riasat ALI Cheema
[email protected]I made these calzones for a party and they were a huge success. Everyone loved them! The prosciutto filling was especially popular.
Benjamin Bandini
[email protected]These calzones were amazing! The prosciutto filling was so flavorful, and the dough was perfectly cooked. I will definitely be making these again.
Alice Coleman
[email protected]I've been looking for a good prosciutto filling recipe for calzones, and this one is definitely a keeper. The filling is flavorful and easy to make, and the calzones come out of the oven golden brown and delicious. Highly recommended!
Thembinkosi Mpungose
[email protected]This prosciutto filling for calzones was a hit! The combination of salty prosciutto, creamy ricotta, and fresh herbs was perfect. The calzones were easy to make and baked up beautifully. I will definitely be making these again.