PROSCIUTTO PASTA
Make and share this Prosciutto Pasta recipe from Food.com.
Provided by Emilia Murphy
Categories One Dish Meal
Time 17m
Yield 3 serving(s)
Number Of Ingredients 8
Steps:
- Cook tortellini to package instructions.
- In a fry pan on med-high heat cook garlic and rosemary in oil until fragrant.
- Cut up the prosciutto into small strips.
- Add to garlic and rosemary. Cook until browned.
- Add the butter and cheese.
- Take off heat and toss with the tortellini.
- Garnish with black pepper and more parmesan cheese.
Nutrition Facts : Calories 575, Fat 31.8, SaturatedFat 12.3, Cholesterol 75.3, Sodium 572.8, Carbohydrate 54.4, Fiber 2.3, Sugar 1.2, Protein 18.7
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NOUMAN ALINR
[email protected]I'm not a huge fan of prosciutto, but I really enjoyed this dish. The flavors were well-balanced and the pasta was cooked perfectly.
Saifullah Malik
[email protected]This is one of my favorite pasta dishes! I love the salty flavor of the prosciutto and the creamy sauce. It's always a hit with my friends and family.
Richard Ndirangu ndun'gu
[email protected]The only thing I would change about this recipe is to add a bit more salt and pepper to taste. Other than that, it is perfect!
Sunil Sunny
[email protected]I was pleasantly surprised by how well the flavors of the prosciutto, peas, and cream came together. This dish is definitely a keeper!
Abdul Hakeem
[email protected]This prosciutto pasta is a delicious and easy-to-make dish that is perfect for a weeknight meal.
python
[email protected]Overall, this is a great recipe! I would definitely recommend it to others.
Murad 840
[email protected]I found the recipe to be a bit bland. I added some extra garlic and red pepper flakes, and it was much better.
Md Eleaeh
[email protected]This dish was a little too salty for my taste. Next time, I'll use less prosciutto.
Gifo Honi
[email protected]I'm not a huge fan of prosciutto, so I used pancetta instead. Still turned out great!
Karen Presley
[email protected]This recipe is a keeper! My husband and kids loved it.
Miraj_vai_ Office 07
[email protected]The prosciutto gave the pasta such a rich flavor. Will definitely be making this again.
Make E Happenofficial
[email protected]I added some mushrooms and spinach to the recipe, and it was delicious! Definitely recommend.
OBITO CRAFT
[email protected]Easy to follow recipe, even for a beginner cook like me. Turned out great!
bdallsimtips
[email protected]This prosciutto pasta was a hit with my family! Loved the salty and savory flavors.