PUMPKIN PIE MILKSHAKES

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Pumpkin Pie Milkshakes image

I like these shakes with fresh roasted pumpkin, but you can use canned if you want. This is beyond easy to make and so very good to eat. I'll bet the shakes would even be good as a malt by adding malt powder. I use Recipe #184985 for the spice called for.

Provided by LilPinkieJ

Categories     Frozen Desserts

Time 10m

Yield 4 serving(s)

Number Of Ingredients 6

2 cups vanilla ice cream
1 cup milk
2/3 cup pumpkin (fresh roasted cooled)
1/4 cup brown sugar
3/4 teaspoon pumpkin pie spice
whipped cream

Steps:

  • Place all ingredients except whipped cream in a blender. Blend on high for a few minutes or until everything is mixed up to the thickness you desire.
  • Pour into 4 glasses. Top with whipped cream and sprinkle with a little more pumpkin pie spice on top. Serve cold.

Muhammad Awais
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This milkshake was amazing! It was so creamy and flavorful. I loved the pumpkin pie flavor. I also liked the addition of the whipped cream and cinnamon. It really took the milkshake to the next level.


Trenton Hughes
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This milkshake was delicious! It was the perfect fall treat. I loved the creamy texture and the subtle pumpkin flavor. I also liked the addition of the whipped cream and cinnamon. It really took the milkshake to the next level.


Noroz Khan
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This milkshake was a bit too sweet for my taste. I also found it to be a bit thick. I would have preferred it with more milk.


Kapil Kathayat
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This milkshake was amazing! It was the perfect fall treat. I loved the creamy texture and the subtle pumpkin flavor. I also liked the addition of the whipped cream and cinnamon. It really took the milkshake to the next level.


EDITH NJERI
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This milkshake was a bit too thick for my taste. I would have preferred it with more milk. The pumpkin flavor was good, but I think it could have been more pronounced.


shapla shapla
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This milkshake was delicious! I loved the combination of pumpkin and pie spices. I also liked the addition of the whipped cream and cinnamon. It really took the milkshake to the next level.


Nomfundo Gcabashe
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I followed the recipe exactly and my milkshake turned out great! It was thick, creamy, and had the perfect amount of sweetness. I used canned pumpkin puree and it worked perfectly. I also used a blender instead of a food processor and it worked just


Siva Kwt
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This was the perfect fall milkshake! It was creamy, flavorful, and had just the right amount of spice. I used homemade pumpkin puree and it really made a difference. I also used a blender instead of a food processor and it worked just fine. I would d


Marlon Tan
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This milkshake was a bit too sweet for my taste. I think I would have preferred it with less sugar. The pumpkin flavor was good, but I think it could have been more pronounced. I also found the milkshake to be a bit thick. I would have preferred it w


Hayat Sirage
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I was pleasantly surprised by how much I enjoyed this milkshake. I'm not a huge fan of pumpkin pie, but this milkshake was light and refreshing. The pumpkin flavor was subtle and not overpowering. I also liked the addition of the whipped cream and ci


K_O_K_O Khan
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This pumpkin pie milkshake was a hit! It was creamy, flavorful, and had the perfect amount of spice. I followed the recipe exactly and it turned out great. I used canned pumpkin puree and it worked perfectly. I also used a blender instead of a food p


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