PUMPKIN SPICED PECAN PANCAKES
Make and share this Pumpkin Spiced Pecan Pancakes recipe from Food.com.
Provided by LizAnn
Categories Breakfast
Time 35m
Yield 10 serving(s)
Number Of Ingredients 12
Steps:
- In medium bowl mix together first seven ingredients.
- In larger bowl beat together remaining (or wet) ingredients.
- stir dry ingredientd into wet ingredients until just incorporated (do not overstir).
- Heat skillet.
- Add some oil or non-stick spray.
- pour 1/3 to 1 cup of batter into pan (depending on how big you like your pancakes) cover and let fry till edges begin to dry and bubble appear on surface.
- Remove lid and flip over.
- cook uncovered till done.
- Put in warm oven till the rest of your pancakes are cooked.
- Serve with butter and maple syrup.
- (add some bacon on the side) mmm--.
Nutrition Facts : Calories 338.2, Fat 15.8, SaturatedFat 3.2, Cholesterol 72, Sodium 629.9, Carbohydrate 43.4, Fiber 6, Sugar 10.1, Protein 9.8
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #pancakes-and-waffles #breakfast #fruit #nuts
You'll also love
waled Jkany
[email protected]Yum!
Ericksen Da Coscas
[email protected]These pancakes were a bit bland. I would recommend adding more spices to the batter.
Marvin Gaza
[email protected]I'm not a big fan of pumpkin spice, but these pancakes were actually really good! The spices were subtle and the pancakes were light and fluffy.
Franscine Choolwe
[email protected]Delicious!
Mame Tube
[email protected]These pancakes were a bit too dry for my taste. I would recommend adding more milk to the batter.
Kumar Santos
[email protected]Meh.
owais ijaz
[email protected]I love pumpkin spice and these pancakes did not disappoint! The flavor was amazing and the pancakes were so fluffy.
Peter Godwin
[email protected]These pancakes were so easy to make and they turned out perfect! I will definitely be making them again.
Shahzad Baloch
[email protected]The pancakes were delicious, but I found the recipe to be a bit too sweet for my taste. I would recommend using less sugar next time.
Yuna Henk
[email protected]I made these pancakes for my brunch party and they were a huge success! Everyone loved them.
MD moinuddin Shakh
[email protected]These pancakes were a hit with my family! The pumpkin spice flavor was perfect, and the pecans added a nice crunch. I will definitely be making these again.