PURPLE APPLE COLE SLAW
I have not made this as yet. But was looking for recipes to serve next weekend when we are having guests who tend to like veggies. So wanted to do some experimentation. This recipe also looked like a way to use our plentiful apple crop! Cook time is minimum refrigeration time.
Provided by Christine Heinsohn
Categories Apple
Time 1h
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- In a large serving bowl toss together the cabbage, onion and apples.
- In a small bowl, whisk together the dressing.
- Pour over the veggie mixture, and stir to coat.
- Serve chilled on a leaf of green cabbage as garnish.
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Rao Gulfam
[email protected]This slaw was a bit too sweet for my taste, but it was still good. I think I'll try using a different type of apple next time, maybe a Granny Smith or a Honeycrisp.
lokman ali
[email protected]I'm not usually a fan of coleslaw, but this recipe changed my mind! The purple apples add a nice sweetness and crunch, and the dressing is tangy and flavorful. I'll definitely be making this again.
ahsan raaj
[email protected]This slaw was easy to make and turned out great! I loved the combination of flavors and textures. The purple apples added a beautiful color and the dressing was tangy and flavorful. I'll definitely be making this again.
Keith Altemus
[email protected]This slaw was a bit too sweet for my taste, but it was still good. I think I'll try using a different type of apple next time, maybe a Granny Smith or a Honeycrisp.
MD sultan Khan
[email protected]I'm not usually a fan of coleslaw, but this recipe changed my mind! The purple apples add a nice sweetness and crunch, and the dressing is tangy and flavorful. I'll definitely be making this again.
Maahir Boy
[email protected]This slaw was a hit at my last party! Everyone loved the unique flavor and the beautiful color. I'll definitely be making this again for my next party.
tefera sisay
[email protected]This slaw was delicious! I loved the combination of flavors and textures. The purple apples added a beautiful color and the dressing was tangy and flavorful. I'll definitely be making this again.
Carolyn Edwards
[email protected]This slaw was easy to make and turned out great! The only thing I would change is to use a different type of apple. I used Granny Smith apples and they were a bit too tart for my taste.
najam king
[email protected]I found this slaw to be a bit bland. I think it could use some more seasoning. I'll probably add some extra salt and pepper next time.
Niraj Rauniyar
[email protected]This slaw was a bit too sweet for my taste. I think I'll try using less sugar next time. Otherwise, it was a good recipe.
Ishak Omar
[email protected]I made this slaw for a picnic and it was a huge hit! Everyone loved the unique flavor and the beautiful color. I'll definitely be making this again for my next party.
Ja Ng
[email protected]This is the best coleslaw recipe I've ever tried! The purple apples give it a unique and delicious flavor. I also love that it's so easy to make. I'll definitely be making this again soon.
gurgy gar
[email protected]I was a bit skeptical about using purple apples in coleslaw, but I'm so glad I tried it! The apples added a beautiful color and a subtle sweetness that really complemented the other flavors. This slaw is definitely a keeper.
PeanutButter Pickles
[email protected]I've made this slaw twice now and it's quickly become a family favorite. The dressing is so flavorful and the apples add a nice sweetness. I usually add a bit of extra red cabbage for some extra crunch.
kameron
[email protected]This purple apple coleslaw was an absolute hit at my last potluck! The combination of sweet apples, crunchy cabbage, and tangy dressing was incredible. I loved the vibrant color it added to the table too.