Family recipe for plum pie, from my mother.
Provided by Dwaine
Categories Desserts Pies Fruit Pie Recipes
Time 1h10m
Yield 8
Number Of Ingredients 12
Steps:
- Preheat the oven to 375 degrees F (190 degrees C).
- Combine plums, sugar, flour, lemon juice, salt, and cinnamon in a bowl. Pour into the pastry shell.
- Combine sugar, flour, cinnamon, and nutmeg in a small bowl. Cut in butter until topping mixture resembles coarse crumbs. Sprinkle over plum mixture.
- Bake in the preheated oven until golden brown, 50 to 60 minutes.
Nutrition Facts : Calories 330.1 calories, Carbohydrate 53.8 g, Cholesterol 11.4 mg, Fat 12.2 g, Fiber 2.4 g, Protein 3.2 g, SaturatedFat 4.7 g, Sodium 220.5 mg, Sugar 33.3 g
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Yaseen Jan
[email protected]I love this pie! It's the perfect dessert for a summer party. The plums are so sweet and juicy, and the crust is so flaky. I highly recommend this recipe.
Quisha Wallace
[email protected]This was my first time making a plum pie and it turned out great! The plums were perfectly ripe and the crust was flaky and golden brown. I will definitely be making this pie again.
Sheno KoKo
[email protected]I've made this pie several times now and it's always a hit. It's the perfect summer pie. The plums are so juicy and the crust is so flaky.
Tommy Moyle
[email protected]This pie is delicious! The plums are so flavorful and the crust is perfectly flaky. I highly recommend this recipe.
Amisa Lama
[email protected]I made this pie for a potluck and it was a huge success! Everyone loved it. The plums were perfectly sweet and tart, and the crust was flaky and golden brown.
Kamu Bai
[email protected]This pie is so easy to make and it always turns out perfect. I've made it several times now and it's always a hit with my family and friends.
Areesha Imran
[email protected]I love this pie! It's the perfect fall dessert. The plums are so flavorful and the crust is so flaky. I highly recommend this recipe.
Nicholas Drew
[email protected]This is the best plum pie I've ever had! The plums are perfectly tart and the crust is flaky and buttery. I will definitely be making this pie again.
MD Ibrahim Sek
[email protected]I love this pie! It's the perfect dessert for a summer party. The plums are so sweet and juicy, and the crust is so flaky. I highly recommend this recipe.
Jamie Ray
[email protected]This was my first time making a plum pie and it turned out great! The plums were perfectly ripe and the crust was flaky and golden brown. I will definitely be making this pie again.
Aroona
[email protected]I've made this pie several times now and it's always a hit. It's the perfect summer pie. The plums are so juicy and the crust is so flaky.
Jessica Perez
[email protected]This pie is delicious! The plums are so flavorful and the crust is perfectly flaky. I highly recommend this recipe.
Ariel Daniel
[email protected]I made this pie for a potluck and it was a huge success! Everyone loved it. The plums were perfectly sweet and tart, and the crust was flaky and golden brown.
Alexander Hareg
[email protected]This pie is so easy to make and it always turns out perfect. I've made it several times now and it's always a hit with my family and friends.
Md Eyasin Arafat
[email protected]I love this pie! It's the perfect balance of sweet and tart. The plums are so juicy and the crust is so flaky. I highly recommend this recipe.
Dani Littleton
[email protected]This was my first time making a plum pie and it turned out amazing! The crust was flaky and the plums were perfectly tart. I will definitely be making this pie again.
Basanta Sunar
[email protected]I've made this pie several times now and it's always a hit. The plums are so flavorful and the crust is perfect. I highly recommend this recipe!
Jeffrey Ford
[email protected]The purple plum pie recipe is a keeper! It's a delicious and easy-to-make pie that my family loves.
Lindsay Machai
[email protected]This pie is so easy to make and it always turns out perfect. I love that I can use fresh or frozen plums, so I can make it any time of year.
Khachina Thomas
[email protected]I made this pie last night and it was a huge hit with my family! The plums were perfectly sweet and tart, and the crust was flaky and golden brown. I will definitely be making this pie again.