QUADRUPLE CHOCOLATE LOAF CAKE
Provided by Nigella Lawson : Food Network
Categories dessert
Time 1h20m
Yield 10 servings
Number Of Ingredients 15
Steps:
- Take whatever you need out of the refrigerator so that all ingredients can come room temperature.
- Preheat the oven to 325 degrees F, putting in a baking sheet as you do so.
- Put the flour, baking soda, cocoa, sugar, butter, eggs, vanilla, and sour cream into the processor and blitz until a smooth, satiny brown batter. Scrape down with a rubber spatula and process again while pouring the boiling water down the funnel. Switch it off, then remove the lid and the well-scraped double-bladed knife and, still using your rubber spatula, stir in the chocolate chips or morsels.
- Scrape and pour the batter into the prepared loaf tin and put into the oven, cooking for about 1 hour. When ready, the loaf will be risen and split down the middle and a cake-tester will pretty well come out clean.
- Not long before the cake is due out of the oven (when it has had about 45 to 50 minutes), put the syrup ingredients of cocoa, water and sugar into a small saucepan and boil for about 5 minutes, to give a thick syrup.
- Take the cake out of the oven and sit it on a cooling rack, still in the tin, and pierce here and there with a cake tester. Pour the syrup over the cake.
- Let the cake become completely cold and then slip out of its tin, removing the foil as you do so. Sit on an oblong or other plate. Sprinkle the chocolate splinters over the top of the sticky surface of the cake
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Michelle Baez
[email protected]This cake is a chocolate lover's dream! It's rich, decadent, and absolutely delicious.
Raheel Majeed
[email protected]This cake is amazing! It's the best chocolate cake I've ever had.
Nelius Macharia
[email protected]I've made this cake several times now and it's always perfect. It's my go-to chocolate cake recipe.
MGBM Artworks NFT artist OpenSea
[email protected]This cake is so easy to make, and it's always a hit with my friends and family. It's the perfect cake for any occasion.
Shooshy Wolf (Theshooshy101)
[email protected]I made this cake for my family and they loved it! It's a very moist and flavorful cake, with a rich chocolate flavor. The frosting is also very good, and it's the perfect finishing touch.
William Nyamukmba
[email protected]This cake is delicious! It's the perfect combination of chocolate and sweetness. The cake is moist and fluffy, and the frosting is rich and creamy. I'll definitely be making this cake again.
Nilam Khan
[email protected]I've made this cake several times now and it's always a hit. It's the perfect cake for any occasion. It's moist and fluffy, with a rich chocolate flavor. The frosting is also very good, and it's the perfect finishing touch.
Hamed36 Abro
[email protected]I'm not a baker, but I decided to give this recipe a try because it looked so easy. I'm so glad I did! This cake is foolproof. It's so easy to make, and the results are amazing. The cake is moist and fluffy, with a rich chocolate flavor. The frosting
Hunter Yeager
[email protected]This cake was a huge hit at my daughter's birthday party. The kids loved it, and the adults did too. It's a very moist and flavorful cake, with a rich chocolate flavor. The frosting is also very good, and it's the perfect finishing touch.
Gerardo Malagon Olvera Jr.
[email protected]I was a little skeptical about this recipe because I'm not a huge fan of chocolate cake, but I decided to give it a try anyway. I'm so glad I did! This cake is amazing. It's moist and fluffy, with a rich chocolate flavor that's not too overpowering.
Chabz Chabs
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best chocolate cake he's ever had. The cake is moist and fluffy, with a rich chocolate flavor. It's also very easy to make, which is a bonus.
Kaimoana Vaitohi
[email protected]This cake is so delicious, it's hard to believe it's also relatively healthy. The almond flour and coconut sugar give it a nice nutty flavor, and the frosting is light and fluffy. I'll definitely be making this cake again soon.
Sania Anzara
[email protected]I'm not a huge chocolate fan, but this cake was surprisingly good. The chocolate flavor is rich and decadent, but it's not too overpowering. The cake is also very moist and fluffy, and the frosting is the perfect finishing touch.
Nayan Bary
[email protected]I've made this cake several times now and it's always a hit. My friends and family love it, and it's always the first cake to disappear at parties. It's so easy to make and the results are always amazing.
Cynthia Jones
[email protected]This cake is the definition of chocolatey goodness! It's dense and moist, with a rich chocolate flavor that's perfectly balanced by the sweetness of the frosting. I'll definitely be making this one again.