QUENTIN'S PEACH-BOURBON WINGS
My father and husband love bourbon flavor, so I add it to tangy wings baked in peach preserves. Stand back and watch these wings fly. -Christine Winston, Richmond, Virginia
Provided by Taste of Home
Categories Appetizers
Time 1h10m
Yield 1-1/2 dozen.
Number Of Ingredients 9
Steps:
- Preheat oven to 450°. Place preserves, brown sugar, garlic and salt in a food processor; process until blended. Transfer to a small saucepan. Add vinegar and bourbon; bring to a boil. Reduce heat; simmer, uncovered, 4-6 minutes or until slightly thickened., In a small bowl, mix cornstarch and water until smooth; stir into preserve mixture. Return to a boil, stirring constantly; cook and stir 1-2 minutes or until thickened. Reserve 1/2 cup sauce for serving., Using a sharp knife, cut through the two wing joints; discard wing tips. Place remaining wing pieces in a foil-lined 15x10x1-in. baking pan. Bake 30-35 minutes or until juices run clear, turning every 10 minutes and brushing with remaining sauce. Increase oven setting to broil., Broil 4-6 in. from heat 2-3 minutes on each side or until golden brown. Serve with reserved sauce.
Nutrition Facts : Calories 165 calories, Fat 7g fat (2g saturated fat), Cholesterol 32mg cholesterol, Sodium 97mg sodium, Carbohydrate 13g carbohydrate (12g sugars, Fiber 0 fiber), Protein 10g protein.
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kingmega
[email protected]These wings are delicious!
Lover Boy TTV
[email protected]I'm not sure if I did something wrong, but my wings turned out a little dry. Maybe I should have cooked them for a shorter amount of time.
KingDoesLego
[email protected]I would definitely make these wings again. They're easy to make and they taste amazing.
Jonathen Snelling
[email protected]These wings are a bit spicy for me, but my husband loved them. He said they were the best wings he's ever had.
Bishal Shrestha
[email protected]I'm always looking for new wing recipes, and these definitely didn't disappoint. The peach bourbon sauce is a great twist on the classic.
Mithoun hasan
[email protected]These wings are perfect for a summer cookout. They're light and refreshing, and the sauce is to die for.
Baptiste Boice
[email protected]I made these wings for a potluck and they were a huge hit. Everyone loved them.
the one
[email protected]These wings are a little messy to eat, but they're so worth it. The sauce is finger-licking good.
Shahana Begum
[email protected]I've never made wings before, but these were surprisingly easy to make. I'll definitely be making them again.
Salisu Alhassan
[email protected]I'm not a big fan of wings, but these were actually really good. The sauce was flavorful and the chicken was cooked perfectly.
Ahammadul Kobir
[email protected]These wings are perfect for a party or a game day snack. They're sure to be a hit with everyone.
gaunter o'dimm
[email protected]I love the combination of peach and bourbon in these wings. They're sweet, savory, and a little bit boozy.
Hammad Rjpoot
[email protected]These wings are a bit time-consuming to make, but they're worth the effort. The sauce is amazing and the chicken is fall-off-the-bone tender.
Muhammad Usman zia
[email protected]I was a little hesitant to try these wings because I'm not a big fan of peach flavors, but I was pleasantly surprised. The sauce was delicious and the chicken was cooked perfectly.
abaidullah tanveer
[email protected]These wings are easy to make and they taste great. I'll definitely be making them again.
David Kipruto
[email protected]I've made these wings several times now and they're always a crowd-pleaser. The sauce is so flavorful and the chicken is always juicy.
Desmond Mills
[email protected]The wings were a little too sweet for my taste, but my husband loved them.
IPC Islamic Tv
[email protected]I followed the recipe exactly and the wings turned out amazing! My family loved them.
kisor Kesahan
[email protected]These wings were a hit at my party! The peach bourbon sauce was tangy and sweet, and the chicken was cooked perfectly.