QUESO CON TEQUILA (CROCK POT)

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Make and share this Queso Con Tequila (Crock Pot) recipe from Food.com.

Provided by Mom2Rose

Categories     Cheese

Time 4h5m

Yield 16 , 16 serving(s)

Number Of Ingredients 6

2 (10 ounce) cans Campbell southwest-style pepper jack soup
4 cups monterey jack pepper cheese, shredded
16 ounces cream cheese, cut into cubes
1/2 cup chunky salsa
1/4 cup jose cuervo gold tequila
fresh cilantro, chopped for garnish

Steps:

  • In a 4 quart slow cooker, combine all ingredients, except cilantro, and mix thoroughly.
  • Cover and cook on LOW setting for 3-4 hours, stirring occasionally.
  • Stir and serve hot, garnished with fresh cilantro.

Nutrition Facts : Calories 206.5, Fat 18.4, SaturatedFat 11.6, Cholesterol 56.3, Sodium 283.9, Carbohydrate 1.4, Fiber 0.1, Sugar 0.5, Protein 9.2

April King
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This queso con tequila is a must-try! It's creamy, cheesy, and has the perfect amount of spice.


Rahil Bhr
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This queso con tequila is the best I've ever had. I love the creamy texture and the subtle flavor of the tequila.


Manji Spice
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This queso con tequila is a great way to spice up your next party. It's easy to make and always a crowd-pleaser.


Cm Akash
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I'm not a big fan of tequila, but I really liked this queso con tequila. The flavor was subtle and not overpowering.


zain iqbal
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This queso con tequila is to die for! I love the way the tequila and spices complement each other.


Shankar Chaudhary
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This queso con tequila is the perfect party food. It's easy to make, and it's always a hit with my guests.


Timothy Dabriel
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This queso con tequila is amazing! It's so creamy and flavorful. I love the combination of the cheese, tequila, and spices. I will definitely be making this again and again.


Shovo Roy
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I made this queso con tequila for a party, and it was a huge success! Everyone loved it. It was the perfect appetizer: easy to make, delicious, and a little bit different.


Jaida H
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This recipe is a keeper! The queso con tequila was delicious and easy to make. I used a combination of cheddar and Monterey Jack cheese, and it melted perfectly. The tequila added a nice flavor without being overpowering. I will definitely be making


Parvez Ul Alom
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I've made this queso con tequila several times now, and it's always a crowd-pleaser. It's so creamy and flavorful, and the tequila gives it a nice kick. I usually serve it with chips and salsa, but it's also great on tacos or burritos.


Ajmain 550
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This queso con tequila was a hit at my party! It was so easy to make in the crock pot, and the flavor was amazing. I loved the combination of the cheese, tequila, and spices. I will definitely be making this again.