QUICK CHICKEN CACCIATORE
Quick Chicken Cacciatore from Marcia Hostetter of Canton, New York is a colorful and flavorful fast-to-fix main dish. Serve it with a crisp lettuce and tomato salad topped with your favorite bottled dressing.
Provided by Taste of Home
Categories Dinner
Time 40m
Yield 4 servings.
Number Of Ingredients 12
Steps:
- In a large skillet, saute green pepper, onion and mushrooms in olive oil for 4-5 minutes or until crisp-tender. Place the chicken breasts over the vegetables. , In a small bowl, combine tomato sauce, chilies and seasonings. Pour over the chicken; cover and simmer for 20 minutes or until a thermometer reads 170°. Serve with spaghetti or rice if desired.
Nutrition Facts : Calories 215 calories, Fat 7g fat (1g saturated fat), Cholesterol 63mg cholesterol, Sodium 657mg sodium, Carbohydrate 13g carbohydrate (4g sugars, Fiber 3g fiber), Protein 27g protein. Diabetic Exchanges
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Jahidul Islam
[email protected]The sauce is really flavorful and the chicken is nice and tender.
MD Atikur Rohman
[email protected]This recipe is a great way to use up leftover chicken.
Gift Masango
[email protected]I will definitely be making this again.
Mashalking22 Mashalking22
[email protected]This recipe is a keeper!
Stephen Larbie
[email protected]This was my first time making chicken cacciatore and it turned out great!
43j Ff
[email protected]I love this recipe! It's so easy to make and always comes out perfect.
Mr Faisal
[email protected]This was a great recipe! The chicken was cooked perfectly and the sauce was delicious. I served it over pasta and it was a hit with my family.
Ivan Lizarraga
[email protected]This recipe is a great way to use up leftover chicken. I made it with some leftover rotisserie chicken and it was delicious. The sauce is really flavorful and the chicken is nice and tender.
Balebetse Lefifi
[email protected]I love this recipe! It's so easy to make and always comes out perfect. The chicken is always tender and juicy, and the sauce is always flavorful.
Dwomoh Clement
[email protected]This was my first time making chicken cacciatore and it turned out great! The recipe was easy to follow and the dish was delicious. I will definitely be making this again.
Mahid Islam
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The chicken is always cooked perfectly and the sauce is amazing. I like to add a little bit of red pepper flakes to give it a bit of a kick.
Rehman King
[email protected]This chicken cacciatore recipe is a keeper! It's so easy to make and the results are delicious. The chicken is tender and juicy, and the sauce is rich and flavorful. I served it over pasta and it was a hit with my family.