QUICK HAM AND BEAN SOUP
Steps:
- In a large saucepan, saute the carrots, celery and onion in butter until tender. Stir in the remaining ingredients. Bring to a boil. Reduce heat; cook for 15 minutes or until heated through. Discard bay leaf.
Nutrition Facts : Calories 168 calories, Fat 7g fat (3g saturated fat), Cholesterol 30mg cholesterol, Sodium 1242mg sodium, Carbohydrate 14g carbohydrate (3g sugars, Fiber 4g fiber), Protein 12g protein.
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Loveth Ceremal
[email protected]This soup was amazing! It was so flavorful and hearty, and it was so easy to make. I will definitely be making this again.
Muhais Khan
[email protected]This soup was so easy to make and so delicious! I will definitely be making this again.
K BRITTON
[email protected]This soup was delicious! I used canned beans and ham, and it was still really flavorful. I will definitely be making this again.
Asfand Ali
[email protected]This soup was amazing! It was so flavorful and hearty, and it was so easy to make. I will definitely be making this again.
Abeniade Oluwaremilekun
[email protected]This soup was so easy to make and so delicious! I will definitely be making this again.
Paramjeet Singh
[email protected]This soup was delicious! I used canned beans and ham, and it was still really flavorful. I will definitely be making this again.
Kojja Wasswaton
[email protected]This soup was amazing! It was so flavorful and hearty, and it was so easy to make. I will definitely be making this again.
Sijan Pk
[email protected]I was so excited to try this soup, and it did not disappoint! It was so flavorful and hearty, and it was so easy to make. I will definitely be making this again.
Treygotbandzs Yt
[email protected]This soup was a hit with my family! It was so easy to make and so delicious. I will definitely be making this again.
BuraQ Habibi
[email protected]I made this soup for my family and they loved it! It was so hearty and filling, and the flavor was amazing. I will definitely be making this again.
Logan Ellis
[email protected]This soup was delicious and so easy to make! I used canned beans and ham, and it was still really flavorful. I will definitely be making this again.