QUICK HAM TETRAZZINI
Comforting and quick pasta dish. Use any dried pasta shape.
Provided by prettykitten
Categories Main Dish Recipes Casserole Recipes Noodles
Time 45m
Yield 6
Number Of Ingredients 9
Steps:
- Bring a large pot of lightly salted water to a boil. Cook elbow macaroni in the boiling water, stirring occasionally until cooked through but firm to the bite, 8 minutes. Drain.
- Heat olive oil in a large saucepan over medium heat; cook and stir onion in the hot oil until translucent, about 5 minutes. Add diced ham; cook and stir until ham pieces are slightly browned, about 5 more minutes. Stir cream of mushroom soup and milk into ham and onion, stirring until smoothly combined. Mix in Cheddar cheese, salt, black pepper, and peas. Simmer until thickened, about 5 more minutes.
- Toss cooked macaroni into ham mixture and serve.
Nutrition Facts : Calories 502.2 calories, Carbohydrate 67.6 g, Cholesterol 32.6 mg, Fat 15.7 g, Fiber 4.6 g, Protein 21.6 g, SaturatedFat 6.2 g, Sodium 735.1 mg, Sugar 4.7 g
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Saqlain Abbas
[email protected]This recipe was easy to follow and the ham tetrazzini turned out delicious! The sauce was creamy and flavorful, and the ham and mushrooms were cooked perfectly. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight
Faizan Ahmed Abbasi
[email protected]This was my first time making ham tetrazzini, and it turned out really well! The sauce was creamy and cheesy, and the ham and peas added a nice touch. I used whole wheat pasta, and it worked great. I will definitely be making this again!
Nomi Jutt
[email protected]I've made this ham tetrazzini recipe several times, and it always turns out great. The sauce is so creamy and flavorful, and the ham and mushrooms add a lot of depth. I like to add a bit of extra Parmesan cheese on top before baking, and it always co
Prabesh Adhikari
[email protected]Quick and easy to make, this ham tetrazzini is a great weeknight meal. The sauce is creamy and cheesy, and the ham and peas add a nice pop of flavor. I served it with a side salad and some crusty bread, and it was a hit with the whole family.
Caleb Luke
[email protected]This ham tetrazzini recipe was a hit with my family! The creamy sauce was rich and flavorful, and the ham and mushrooms added a savory touch. The pasta was cooked perfectly al dente, and the breadcrumb topping gave the dish a nice crunch. I will defi