RAISIN BUTTERMILK COFFEE CAKE
Folks will be lining up in your kitchen while this coffee cake is baking, and then they'll come back for more once they've tasted it! Along with awesome aroma and flavor, the fruity treat is light and tender, and sure to be a hit whenever you serve it.
Provided by Taste of Home
Time 50m
Yield 15 servings.
Number Of Ingredients 14
Steps:
- In a bowl, combine the first 5 ingredients until mixture resembles coarse crumbs; set aside. , In another bowl, cream butter and sugar. Add eggs, 1 at a time, beating well after each addition. , Combine the dry ingredients; add to creamed mixture alternately with buttermilk. Stir in raisins. Spread half of the batter into a greased 13x9-in. baking pan. Sprinkle with half of the crumb mixture. Carefully spread with remaining batter and sprinkle with remaining crumb mixture. , Bake at 350° until a toothpick inserted in the center comes out clean, 35-40 minutes.
Nutrition Facts : Calories 421 calories, Fat 16g fat (7g saturated fat), Cholesterol 57mg cholesterol, Sodium 339mg sodium, Carbohydrate 65g carbohydrate (42g sugars, Fiber 2g fiber), Protein 7g protein.
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IU Music
[email protected]This coffee cake is the perfect comfort food. It's warm, cozy, and reminds me of home.
md hoque
[email protected]I've tried a lot of coffee cake recipes, but this one is by far the best. It's so moist and flavorful, and the streusel topping is divine.
Tinsu Abera
[email protected]This coffee cake is so easy to make and it always turns out perfect. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve it.
Genevieve Ifenna
[email protected]I made this coffee cake for a potluck and it was a huge hit. Everyone loved it!
Johnpeter Gwabo
[email protected]This coffee cake is the perfect way to start my day. It's light, fluffy, and has just the right amount of sweetness.
Saundra Meyer
[email protected]I'm not a big fan of coffee cake, but this one changed my mind. It's so moist and flavorful, and the streusel topping is amazing.
Caden Stephens
[email protected]This coffee cake is so easy to make and it always turns out perfect. I love that I can use ingredients that I already have on hand.
wajid rajput
[email protected]I made this coffee cake for my family and they loved it! It was gone in no time. I will definitely be making it again.
Mandav Baloch
[email protected]This coffee cake is the perfect breakfast or brunch treat. It's light and fluffy, with a delicious cinnamon-sugar streusel topping.
Eisha Abbas
[email protected]I've made this coffee cake several times now, and it's always a crowd-pleaser. It's easy to make and always turns out perfectly.
Abinash Das
[email protected]This coffee cake was a hit! It was so moist and flavorful, and the raisins added a nice touch of sweetness. I will definitely be making this again.