RAISIN DROP COOKIES
I love this recipe so versatile. You can try other ingredients, but I love the taste of raisins and cinnamon. This recipe will taste good with either unsalted or salted butter. In fact with this batch I used unsalted butter.
Provided by Cecelia Anderson
Categories Desserts
Time 10m
Number Of Ingredients 9
Steps:
- 1. In a mixing bowl beat butter with an electric mixer on medium high for about 30 seconds.
- 2. Add about half of the flour,then the sugar, egg, vanilla, baking soda, cinnamon and nutmeg. Beat till thoroughly combined.
- 3. Beat in remaining flour. Stir in the one cup of raisins.
- 4. Drop by rounded teaspoons 2 inches apart onto an ungreased cookie sheet.
- 5. Bake in a 375 degree oven for 8 to 10 minutes or till edges are golden brown.
- 6. Remove cookies immediately from cookie sheet and cool on a wire rack.
- 7. Recipe makes between 24 to 30 cookies.
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Kris Styles
[email protected]These cookies are so easy to make and they're always a hit with my friends and family.
life with me
[email protected]I followed the recipe exactly and my cookies turned out dry and crumbly. I'm not sure what went wrong.
Ariel Thomas
[email protected]These cookies were a bit too sweet for my taste, but I still enjoyed them.
Holey Moley
[email protected]I've been making these cookies for years and they're always a favorite. They're the perfect cookie for any occasion.
Lilah Willemse
[email protected]These cookies are so easy to make and they're always a hit with my kids. They love the chewy texture and the sweet raisins.
hameed abdul
[email protected]I made these cookies for a bake sale and they were a huge success! Everyone loved them.
Azazel
[email protected]These cookies were a bit bland for my taste. I think I'll try adding some spices or chocolate chips next time.
Paris Opara
[email protected]I've tried many raisin drop cookie recipes, but this one is by far the best. The cookies are always soft and chewy, and the raisins add a perfect touch of sweetness.
JCheema123
[email protected]These cookies are delicious! I love the combination of the sweet raisins and the chewy cookie dough.
Angela Schwarze
[email protected]I love the way these cookies taste, but they're a bit too soft for my liking. I think I'll try baking them for a few minutes longer next time.
Frank Mason
[email protected]These cookies are so easy to make and they're always a hit with my friends and family.
divan jacobs
[email protected]I followed the recipe exactly and my cookies turned out dry and crumbly. I'm not sure what went wrong.
enrique ortega
[email protected]These cookies were a bit too sweet for my taste, but I still enjoyed them.
Saddam Afzal
[email protected]I've been making these cookies for years and they're always a favorite. They're so easy to make and they always turn out delicious.
Jmal Zain
[email protected]I made these cookies for my family and they were a hit! Everyone loved them.
Hikerwajh MDL
[email protected]These cookies turned out perfectly! They were soft and chewy, with just the right amount of sweetness. I loved the pop of flavor from the raisins.