I tried these cookies at a sewing class and loved them so searched the internet until I found the recipe and added some changes . If you like raisin filled you will love these and a lot less work!
Provided by Linda Wills
Categories Other Snacks
Time 30m
Number Of Ingredients 8
Steps:
- 1. Boil the raisins in water with 1 teaspoon of vanilla added until the water is gone.Cool.
- 2. In mixing bowl, cream crisco with sugar. Add eggs and 1 teaspoon vanilla. Beat. Add flour , baking soda and beat. Mix in raisins.
- 3. Roll into 1 1/2 inch balls. Roll in granulated sugar and place on parchment lined sheet. Bake at 350 degrees until brown.
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Zabi Aslam
[email protected]I love that this recipe is so easy to follow. I'm a beginner baker, and I was able to make these cookies without any problems.
Babarkhan Mahar
[email protected]These cookies are the perfect treat for a cold winter day. They're warm, comforting, and full of flavor.
moynul hassan
[email protected]I made these cookies for a bake sale, and they sold out in minutes! Everyone loved them.
Muhmmad ahmad Muhmmad ahmad
[email protected]I'm allergic to raisins, so I substituted dried cranberries in this recipe. The cookies were still delicious!
nooblordten
[email protected]I made these cookies for my husband's birthday, and he loved them! He said they were the best cookies he'd ever had.
Puspa Chand
[email protected]These cookies were a bit too crunchy for my liking, but they had a nice flavor. I think I'll try baking them for a few minutes less next time.
Syd Willow
[email protected]I'm not sure what went wrong, but my cookies turned out flat and dense. I followed the recipe exactly, so I'm not sure what happened.
Kenneshia Goodwin
[email protected]I've been looking for a good raisin puff cookie recipe for a while now, and this one is definitely a keeper! The cookies were light and fluffy, with just the right amount of chewiness.
G4B3oiii199 Richards
[email protected]These cookies were a little too sweet for my taste, but my kids loved them. I think I'll try making them again with less sugar next time.
RABIARANA 777
[email protected]I'm not a big baker, but these cookies were so easy to make! I didn't have any problems following the recipe, and the cookies turned out great.
Asithandile Mkhwelanga
[email protected]I made these cookies for a potluck, and they were a huge success! Everyone loved them, and I even got a few requests for the recipe.
Aizaz Pusio
[email protected]These cookies were good, but I think they would have been better with a little more cinnamon. I also found that they were a little too dry for my taste.
Bryan Rambaran
[email protected]I was a little hesitant to try these cookies because I'm not a big fan of raisins, but I'm so glad I did! The raisins added a subtle sweetness to the cookies that was really nice.
HeyMsMillie
[email protected]I've made these cookies several times now, and they're always a hit with my friends and family. They're so easy to make, and they always turn out perfect.
Ms Rohit
[email protected]These raisin puff cookies were absolutely delicious! They had a perfect balance of sweetness and crunch, and the raisins added a chewy texture that I loved. I will definitely be making these again soon.