Make and share this Ralf's Pretty Good Pistachio Baked Fish recipe from Food.com.
Provided by Felix4067
Categories < 30 Mins
Time 20m
Yield 2 serving(s)
Number Of Ingredients 8
Steps:
- Cut fish into serving-size pieces and check for bones.
- Combine bread crumbs, 1/4 cup pistachios, cheese, parsley, and mustard in shallow dish.
- Dip fish in milk and roll in crumb mixture; place in shallow greased baking dish.
- Drizzle with butter; sprinkle with remaining pistachios.
- Bake at 450°F allowing 10 minutes per inch of thickness measured at its thickest part or until fish flakes when tested with fork.
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Terna Daniel
[email protected]This recipe is a bit bland for my taste. I think it needs more seasoning.
M muneer
[email protected]I followed the recipe exactly and the fish turned out dry. I think I may have overcooked it.
shaun coggan
[email protected]This recipe is a great way to dress up a simple fish dish. The pistachio crust adds a lot of flavor and texture.
Edress Zarang
[email protected]I'm not a big fan of pistachio, but I was pleasantly surprised by this recipe. The fish was cooked perfectly and the pistachio crust was actually quite tasty.
Uson Magar
[email protected]This dish is a bit time-consuming to make, but it's worth the effort. The fish is delicious and the pistachio crust is a real showstopper.
Tshepiso Mayane
[email protected]This recipe is a keeper! I love the combination of pistachio and lemon, and the fish is always cooked to perfection. I've also tried this recipe with other types of fish, such as salmon and tilapia, and it always turns out great.
Md Rumel Hossin
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The fish is always cooked perfectly and the pistachio crust is a nice change from the usual breadcrumb crust.
Md:Rashed Rayhan
[email protected]This recipe is easy to follow and the results are amazing! The fish is flaky and moist, and the pistachio crust is crispy and flavorful. I highly recommend trying this recipe.
Ammony Ammony
[email protected]I made this recipe last night and it was a hit with my family! The fish was perfectly cooked and the pistachio crust was so flavorful. I will definitely be making this again.
The Funky Monkey
[email protected]This pistachio-baked fish is a delightful dish that combines the flavors of pistachio, lemon, and herbs to create a flavorful and elegant meal. The fish is moist and flaky, and the pistachio crust adds a wonderful crunch and nutty flavor.