This recipe was a Best of Show bread winner at our local fair...and it's sure to be a winner at your house, too. Raspberry yogurt gives it a unique and wonderful flavor. -Jeanette Redman, Newark, Ohio
Provided by Taste of Home
Time 55m
Yield 10-12 servings.
Number Of Ingredients 11
Steps:
- In a large bowl, combine the flour, sugar, baking powder and salt. In another bowl, whisk the egg, yogurt, butter and vanilla until blended; stir into dry ingredients just until moistened. Stir in the chopped almonds. , Pour into a greased 9-in. springform pan. Drop 1/3 cup preserves by tablespoonfuls over batter; cut through with a knife to swirl. Sprinkle with sliced almonds. Bake at 350° for 40-45 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack for 10 minutes; remove sides of pan. , In a small saucepan, heat remaining preserves until melted; drizzle over serving plates. Top each with a piece of coffee cake.
Nutrition Facts : Calories 287 calories, Fat 12g fat (5g saturated fat), Cholesterol 39mg cholesterol, Sodium 258mg sodium, Carbohydrate 42g carbohydrate (24g sugars, Fiber 1g fiber), Protein 5g protein.
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Kwame Priscilla
k-p@hotmail.comThis coffee cake is a great way to use up leftover raspberries. It's also a delicious and easy breakfast treat.
Ismail Shezadah
ismail.shezadah89@yahoo.comI love the raspberry swirl in this coffee cake! It adds such a nice flavor and color.
Rafael Cruz
cruz-rafael44@gmail.comThis was the perfect coffee cake for a cold morning. The raspberry swirl was a nice touch and the cake was so moist and fluffy.
KINTU MWAMADI
mwamadi@gmail.comI've never made coffee cake before but this recipe was so easy to follow. The cake turned out perfect and the raspberry swirl was delicious.
Adnan Sakib
a.s45@hotmail.comThis coffee cake is the perfect way to start your day! The raspberry swirl is a beautiful addition and the cake is so moist and flavorful.
Fk. music
f-music@gmail.comI made this coffee cake for a brunch party and it was a huge hit! Everyone loved the raspberry swirl and the cake was so moist and fluffy.
Aoodye Mohammed
ma30@gmail.comThis coffee cake is a must-try! The raspberry swirl is to die for and the cake is so moist and flavorful.
Nawabwarrich
nawabwarrich@hotmail.comI followed the recipe exactly and the coffee cake turned out perfect! It was so easy to make and it tasted amazing.
Bobo Bah
bobo.b13@gmail.comThis was the best coffee cake I've ever had! The raspberry swirl was delicious and the cake was so moist and fluffy.
Timotej Jendek
timotejjendek80@hotmail.frI've made this coffee cake several times now and it's always a crowd pleaser. The raspberry swirl is a beautiful addition and the cake is moist and flavorful.
Sheikhupura SqUaD
s.s99@yahoo.comThis coffee cake was a hit with my family! It was easy to make and the flavor was amazing. The raspberry swirl added a perfect touch of sweetness and tartness.