RATATOUILLE WITH RAVIOLI

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Ratatouille with Ravioli image

Number Of Ingredients 10

1 tablespoon olive oil
1/2 cup chopped onion
2 cloves garlic, minced
2 cups eggplant, cut in 1/2 inch cubes
1 piece zucchini, halved and sliced
14.5 ounces canned diced tomatoes
1/2 cup green bell pepper, chopped
4 tablespoon basil, fresh
1/8 teaspoon fennel seed
9 ounces fresh ravioli

Steps:

  • Heat oil in a Dutch oven over medium high heat until hot.Add onion and garlic, cook until tender. Stir in remaining ingredients except for ravioli
  • Bring to a boil, reduce heat and simmer covered for 20 minutes until vegetables are tender.
  • Cook uncovered for an additional 5-10 minutes until thickened.
  • Cook ravioli as per package directions, drain and add to vegetable mixture, toss to coat.

Jastin Tyga
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This is a great recipe for a weeknight meal. It's easy to make and the leftovers are even better.


MD. Jakir Hossen Raj
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I'm not a vegetarian, but I really enjoyed this dish. It was hearty and satisfying.


Shairyar Khan
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This dish was a bit time-consuming to make, but it was worth it. The flavors were incredible.


Stevel Blake
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I'm not a huge fan of ravioli, but this dish was still really good. The ratatouille was flavorful and the sauce was creamy.


Aymen Alhazmi
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The ravioli was a bit overcooked, but the ratatouille was delicious.


Katlyn Haggard
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This was a bit too bland for my taste. I think I'll add some more herbs and spices next time.


Florence Hodzi
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I made this for a dinner party and everyone loved it. It was a great way to showcase seasonal vegetables.


Crazi Gamer FM
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I wasn't sure how the ratatouille and ravioli would go together, but I was pleasantly surprised. It was a great combination.


Ehan Haque
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This dish was easy to make and so delicious. I loved the combination of flavors and textures.


Chaudhary Ramanand
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I followed the recipe exactly and it turned out great! The ratatouille was flavorful and the ravioli was cooked perfectly. I served it with a side of crusty bread and it was a perfect meal.


malk malk
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Yum!


sayed vai
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This ratatouille with ravioli was a hit! The flavors were incredible, and the ravioli cooked perfectly. I will definitely be making this again.