Make and share this Raw "not Peanut Butter Cookies" recipe from Food.com.
Provided by Mad-catter
Categories Frozen Desserts
Time 40m
Yield 8 cookies, 4 serving(s)
Number Of Ingredients 5
Steps:
- For the ground almonds take 1/3 cup raw almonds and process in a food processor fitted with the S blade until finely ground.
- Place the almond butter, maple syrup, vanilla, and salt in a food processor fitted with the S blade and process until smooth.
- Transfer to a small bowl and freeze for 30 minutes.
- Form into 1-inch balls and flatten slightly. Roll each cookie in the ground almonds.
- Freeze for at least 2 hours before serving. Stored in a sealed container in the freezer, these cookies will keep for up to one month.
Nutrition Facts : Calories 321.4, Fat 24, SaturatedFat 1.8, Sodium 111.5, Carbohydrate 22, Fiber 4.8, Sugar 13.9, Protein 9.4
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Mano Rajpoot
[email protected]These cookies are a great alternative to traditional peanut butter cookies. They're just as delicious, but they're healthier and easier to make.
Awaad Jt
[email protected]I've never had a raw cookie before, but these were amazing! I'll definitely be making them again.
Aleksanda Markova
[email protected]These cookies are delicious! I love the combination of flavors and textures.
Jayden Owens
[email protected]I'm so glad I found this recipe. I've been looking for a healthy cookie recipe that my whole family will enjoy, and this is it!
Tesss John
[email protected]These cookies are a great way to use up leftover fruits and vegetables. I always have a few bananas or carrots that need to be used up, and these cookies are a perfect way to do it.
Baba imtiaz0
[email protected]My kids loved these cookies! They're so easy to make and they're a great way to get them to eat more fruits and vegetables.
Trishawna Dilla
[email protected]These cookies are the perfect healthy snack. They're filling and satisfying, and they don't have any added sugar.
Foysal Hassan
[email protected]I was a bit skeptical about these cookies at first, but I'm so glad I tried them! They're so delicious and they really don't taste like they're made without peanut butter.
Alger Morris
[email protected]These cookies are so good! I love that they're made with healthy ingredients and they're still so tasty.
Sandra Stidum
[email protected]I've made these cookies several times now and they're always a favorite. They're so easy to make and they're always delicious.
Johnny Willis
[email protected]These cookies were a hit! My family loved them and couldn't believe they were made without peanut butter. They're so easy to make and the perfect healthy snack.