REAL GERMAN BAKED APPLES

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Real German Baked Apples image

This really delicious Baked Apple and easy-to-make recipe is perfect for the season. Cinnamon and raisins warm you during cold and windy winter evenings.

Provided by MARYANDFRANZI

Categories     Desserts     Fruit Dessert Recipes     Apple Dessert Recipes

Time 28m

Yield 4

Number Of Ingredients 6

1 egg white
1 teaspoon white sugar
1 teaspoon ground cinnamon
2 teaspoons raisins
1 teaspoon crushed toffee candy
4 large Red Delicious apples, cored

Steps:

  • Preheat the oven to 375 degrees F (190 degrees C). Place the cored apples upright in a shallow baking dish.
  • In a medium bowl, whip the egg white until it holds a stiff peak. Sprinkle in the sugar, and whip just a bit more. Stir in the cinnamon, raisins, and toffee until evenly distributed. Spoon into the cores of the apples.
  • Bake uncovered for 5 to 10 minutes in the preheated oven, until the meringue is crisped. Allow to cool slightly before serving.

Nutrition Facts : Calories 131.6 calories, Carbohydrate 32.9 g, Cholesterol 1 mg, Fat 0.8 g, Fiber 5.5 g, Protein 1.5 g, SaturatedFat 0.3 g, Sodium 22 mg, Sugar 24.2 g

Dj Online
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This is a great recipe for using up leftover apples. I always have a few apples that are about to go bad, and this is a great way to use them up.


Florenda Delapena
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I've been making this recipe for years, and it's always a favorite. The apples are always perfectly tender and the filling is so flavorful.


Stacey Calder
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These baked apples are the perfect fall dessert. They're easy to make and always a crowd-pleaser.


De stranger Official
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I'm not a big fan of apples, but I tried this recipe and was pleasantly surprised. The apples were soft and flavorful, and the filling was sweet and gooey.


Irfan Blackberry
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The recipe was easy to follow, but the apples took longer to bake than the recipe said. Other than that, they were delicious!


Wendy Saloba
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I thought these apples were a bit too sweet for my taste, but my kids loved them.


Mubarak Ahmed
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These apples were so good! The cinnamon and sugar filling was the perfect complement to the tart apples.


Ray Sastro
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I've never made baked apples before, but this recipe was easy to follow and the results were delicious. I'll definitely be making them again.


Okafor Chukwudi
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I made these apples for a party, and they were a huge success. Everyone loved them!


Abas Malik
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These baked apples were a hit! The filling was sweet and gooey, and the apples were perfectly tender. I served them with a scoop of vanilla ice cream, and it was the perfect dessert.