REAL IRISH SODA BREAD
I have never found an Irish Soda Bread recipe (or commericially available loaf) that can hold a candle to this recipe. It is simple to make and you can also mix the dry ingredients, add a hang-tag listing the wet ingredients and baking instructions and you have an outrageously good gift. This is an absolutely authentic Irish recipe, and if you have never had a Soda Bread with fruit or caraway, it is probably due to the baker's preference to omit it, cost cutting measures or the way in which this recipe is prepared in a few regions of the country. Note: If you don't like caraway seeds, currants or raisins, don't add them. And don't overmix this dough. I blend wet and dry ingredients with a large spooon only until incorporated. Also, if like Pretty111, you provide a low-star review because you THINK the recipe isn't traditional, don't bother. This recipe is not listed as "traditional", just delicious. I think that if you do not try a recipe, you have some nerve giving it a low-star review. It is just unfair.
Provided by DeSouter
Categories Quick Breads
Time 1h5m
Yield 1 tasty loaf, 16 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees farenheit.
- Butter and flour a pie plate or round cake pan.
- Sprinkle uncooked oats on the bottom of the pan.
- Combine dry ingredients and currants.
- Mix melted butter, eggs and then buttermilk and sour cream.
- Stir in dry ingredients only until incorporated.
- Put dough into a prepared pie pan, in a mound with a rounded top.
- Cut an X in the top of the loaf.
- Bake for 50 minutes.
Nutrition Facts : Calories 161, Fat 5.2, SaturatedFat 2.8, Cholesterol 34.9, Sodium 222, Carbohydrate 24.7, Fiber 1, Sugar 6.3, Protein 4
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Abid Abi
[email protected]This recipe is a bit time-consuming, but it's worth it. The soda bread is delicious!
Gutty Venegas
[email protected]I've tried many soda bread recipes, but this one is by far the best.
Sardar Ameer
[email protected]This soda bread is the perfect accompaniment to a bowl of soup or stew.
Daniel FRENCH
[email protected]I'm not a big fan of soda bread, but I thought this recipe was pretty good.
Mr. Hridoy
[email protected]I made this for a St. Patrick's Day party and it was a huge hit! Everyone loved it.
Olasunkanmi Oparinde
[email protected]I followed the recipe exactly, but the soda bread didn't rise properly. I'm not sure what went wrong.
Lola Talbot
[email protected]The soda bread was a bit dry for my taste, but the flavor was good.
tshimologo radebe
[email protected]This is the best soda bread recipe I've ever tried. It's simple to make and always turns out perfect. I highly recommend it!
John Ibukun
[email protected]This recipe is a keeper! The soda bread was delicious and so easy to make. I'll definitely be making it again.
Brookeie cookie
[email protected]I've been making this soda bread for years, and it's always a hit. It's so easy to make and always turns out great.
Jade Corrales
[email protected]This soda bread turned out amazing! The texture was light and fluffy, and the flavor was perfect. My family loved it!