RED BEAN AND TOMATO CURRY

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Red Bean and Tomato Curry image

Rich and spicy. Red kidney beans cooked with tomatoes, garlic, chili, ginger, curry powder and cilantro.

Provided by English_Rose

Categories     Curries

Time 30m

Yield 4 serving(s)

Number Of Ingredients 11

2 tablespoons sunflower oil
1 large onion, sliced
3 garlic cloves, minced
1 green chili pepper, halved, seeded and thinly sliced
1 tablespoon fresh ginger, grated (about 1in piece)
1 tablespoon hot curry powder
salt
1 (14 ounce) can chopped tomatoes
2 (14 ounce) cans kidney beans, drained and rinsed
1 tablespoon lemon juice
cilantro leaf, to garnish

Steps:

  • Heat the oil in a large frying pan, add the onions, garlic, chili and ginger and cook, stirring occasionally for a few mins until all the aromas are released and the onion is softened but not colored.
  • Add the curry powder and season with salt then cook, stirring for a further 2 minutes.
  • Add the tomatoes, with most of their juice and cook for about 3 minutes Add the beans and cook for a further5 mins or until the beans are warmed through and the sauce is thickened.
  • Add the lemon juice and serve hot garnished with cilantro.

Princess Cañete
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This dish was so easy to make and so delicious! I loved the combination of red beans and tomatoes. It's a great recipe for a weeknight meal.


Steve Frederick
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I'm a vegetarian and I'm always looking for new and exciting recipes. This red bean and tomato curry was a great find! It's packed with flavor and it's so easy to make.


Ram Rajali
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This curry is so easy to make and it's always a hit with my family. I usually serve it with rice and vegetables.


Hamoodh Ismath khan
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This curry is a great way to use up leftover red beans. It's also a great way to get your kids to eat vegetables. My kids love the sweet and tangy flavor of the sauce.


Mandi Stahl
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I made this curry for a party and it was a huge success! Everyone loved it. I'll definitely be making it again for my next party.


Sooriya Kumara
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This curry is a great way to use up leftover red beans. It's also a great way to get your kids to eat vegetables. My kids love the sweet and tangy flavor of the sauce.


Noor Sarwat
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I love this recipe! It's so easy to make and it's always a hit with my family. I usually serve it with rice and vegetables.


ANDREW LUGOLOOBI
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I'm a vegetarian and I'm always looking for new and exciting recipes. This red bean and tomato curry was a great find! It's packed with flavor and it's so easy to make.


Divyancy shah
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This curry was delicious! The red beans and tomatoes added a unique flavor that I loved. I served it with rice and it was a perfect meal.


Godstime Jebbin
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I made this curry for a potluck and it was a huge success! Everyone loved it. I'll definitely be making it again for my next party.


Antonio Hinton
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This dish was so easy to make and so delicious! I loved the combination of red beans and tomatoes. It's a great recipe for a weeknight meal.


Abaseen Abaseen
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I'm not usually a fan of curry, but this recipe changed my mind. The red beans and tomatoes added a unique flavor that I loved. I'll definitely be making this again.


Akmal Khan
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This red bean and tomato curry was a hit with my family! The flavors were amazing and the dish was so easy to make. I will definitely be making this again.


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