RED POTATO SOUP
I needed a recipe to use up a large amount of red potatoes after a school fund raising dinner. I was able to actually sell it to the student body it was so good. I also am not a huge potato fan and gravitate towards red potatoes when I do eat them.
Provided by Brandi Kirkpatrick
Categories Cream Soups
Time 40m
Number Of Ingredients 14
Steps:
- 1. Place potatoes in a saucepan and cover with water. Bring to a boil. Reduce heat, cover and cook for 10-12 minutes or until tender. Drain, set aside.
- 2. In a kettle, sauté onion, celery and bacon until vegetables are tender; drain well.
- 3. Add milk, water, bouillon, salt and pepper; heat through. (DO NOT BOIL!)
- 4. In a separate large saucepan, melt butter; stir in flour until smooth. Cook and stir over medium heat for 1 minute. Gradually add cream. Bring to a boil; cook and stir over for 1-2 minutes or until thickened.
- 5. Stir into soup stock. Add parsley and potatoes; heat through.
- 6. Sprinkle with cheese and green onions.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#bacon #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #low-protein #healthy #bisques-cream-soups #soups-stews #eggs-dairy #pork #vegetables #canadian #dinner-party #holiday-event #stove-top #dietary #low-sodium #low-cholesterol #low-saturated-fat #low-calorie #comfort-food #low-carb #healthy-2 #low-in-something #meat #taste-mood #equipment #presentation #served-hot #4-hours-or-less
You'll also love
Richard Pearson
[email protected]I would definitely recommend this recipe to anyone who loves potato soup.
Prince Jackson
[email protected]I'm not a big fan of potato soup, but this recipe was surprisingly good. It was creamy and flavorful, and the bacon and chives added a nice touch.
Billy Headrick
[email protected]This soup is easy to make and it's always a hit with my family.
Valerie Goodman
[email protected]I love the addition of the bacon and chives. It really gives the soup a nice flavor boost.
Danny Gonzales
[email protected]This soup is perfect for a cold winter day. It's warm and comforting, and it's packed with nutrients.
md alamin sk
[email protected]I've made this soup several times and it's always a hit. It's so easy to make and it's always delicious.
Muhammad Syafiq Roslanney
[email protected]This soup was delicious! I made it for a potluck and it was a huge hit. Everyone loved it.
Lily Jenkins
[email protected]I'm a huge fan of potato soup and this recipe did not disappoint. It was creamy, flavorful, and packed with veggies. I will definitely be making this again.
Asif Asi
[email protected]This soup was a bit bland for my taste. I had to add some extra salt and pepper to make it more flavorful.
IQra Nawaz
[email protected]This recipe is a keeper! The soup was creamy, flavorful, and comforting. I loved the addition of the bacon and chives. It really took the soup to the next level.
Jhonatan zapata
[email protected]This soup was easy to make and absolutely delicious. I followed the recipe exactly and it turned out perfect. I will definitely be making this again and again.
Drudesteve TV
[email protected]I'm not usually a fan of potato soup, but this recipe changed my mind. It was so rich and flavorful, with just the right amount of spice. I'll definitely be making this again.
yousstuber 91
[email protected]This red potato soup was a hit with my family! It was creamy, flavorful, and packed with veggies. I especially loved the crispy bacon and chives on top.