RED SNAPPER WITH BASIL VINAIGRETTE
Categories Broil Quick & Easy Low Cal Low/No Sugar Basil Snapper Healthy Gourmet
Yield Makes 4 servings
Number Of Ingredients 6
Steps:
- Preheat broiler and oil a large shallow baking pan (1 inch deep).
- Season fish all over with 1/2 teaspoon salt and 1/4 teaspoon pepper, then put, skin sides down, in baking pan. Drizzle fillets with 1/2 tablespoon lemon juice and 1 tablespoon oil (total).
- Broil fish 6 inches from heat until just cooked through, 6 to 8 minutes. Transfer to a platter.
- While fish broils, whisk together remaining 1/2 teaspoon salt, 1/4 teaspoon pepper, and 2 1/2 tablespoons lemon juice in a small bowl, then add remaining 5 tablespoons oil in a slow stream, whisking until emulsified. Stir in basil and spoon vinaigrette over cooked fish.
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Titus malasha
[email protected]Overall, this was a good recipe. The fish was cooked perfectly and the vinaigrette was tasty. However, I would have liked the vinaigrette to be a bit more tangy.
Pin Olson
[email protected]This recipe was a bit too complicated for me. I had to make several substitutions and it still didn't turn out very well.
Valentin Pérez cruz
[email protected]This was my first time cooking red snapper and it turned out amazing! The fish was so flaky and moist, and the vinaigrette was the perfect complement. I'll definitely be making this again.
Raccoon_SideMaster
[email protected]I've made this recipe several times now and it's always a hit with my family. The red snapper is always cooked perfectly and the basil vinaigrette is so flavorful. It's a great recipe for a weeknight dinner or a special occasion.
Mmudassir Haidri
[email protected]This dish was a bit too fishy for my taste.
Petez_El_Aventurero
[email protected]I found this recipe to be a bit bland. I would have liked the vinaigrette to be more flavorful.
Hunter Brown
[email protected]This recipe was a bit too complicated for me. I had to make several substitutions and it still didn't turn out very well.
Liepa Jar
[email protected]I'm not a big fan of fish, but I really enjoyed this dish. The red snapper was cooked perfectly and the basil vinaigrette was delicious. I would definitely recommend this recipe to anyone, even if they're not usually a fan of fish.
Kendra Bowers
[email protected]This was my first time cooking red snapper and it turned out great! The fish was flaky and tender, and the vinaigrette was light and flavorful. I'll definitely be making this again.
Mostofa Mohamed
[email protected]I've made this dish several times now and it's always a hit with my guests. The red snapper is always cooked perfectly and the basil vinaigrette is so flavorful. It's a great recipe for a special occasion or a weeknight dinner.
Shazad Rasheed
[email protected]This recipe was easy to follow and the results were delicious. The fish was flaky and moist, and the vinaigrette was perfectly balanced. I would definitely recommend this recipe to anyone looking for a healthy and flavorful seafood dish.
pascal ofoedu
[email protected]Overall, this was a good recipe. The fish was cooked perfectly and the vinaigrette was tasty. However, I would have liked the vinaigrette to be a bit more tangy.
Mohamed Mansaray
[email protected]I found this recipe to be a bit bland. The fish was cooked well, but the vinaigrette lacked flavor.
Euhfd Ffdsf
[email protected]This dish was a bit too fishy for my taste, but the vinaigrette was delicious.
Kirubel Solomon
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of fish, but I'm so glad I did! The red snapper was cooked perfectly and the basil vinaigrette was amazing. I'll definitely be making this again.
belay mulay
[email protected]This recipe was easy to follow and the results were stunning. The fish was cooked evenly and the vinaigrette was tangy and flavorful. I would definitely recommend this recipe to anyone looking for a delicious and healthy seafood dish.
Sammi Orian
[email protected]I'm not usually a fan of fish, but this red snapper dish was surprisingly delicious. The vinaigrette really made the dish.
King Gayp
[email protected]Wow! This red snapper dish was amazing. The vinaigrette was so flavorful and the fish was cooked perfectly. I'll definitely be making this again.
Solomon Juicy
[email protected]I've made this dish several times now and it's always a hit. The basil vinaigrette is especially delicious and really complements the delicate flavor of the red snapper.
Agne Kur
[email protected]This red snapper with basil vinaigrette was an absolute delight! The fish was cooked to perfection, flaky and moist, while the vinaigrette added a bright and flavorful touch. I highly recommend this recipe.