RED VELVET CHEESECAKE SWIRL BROWNIES
My 2 favorite desserts combined into 1
Provided by Susan Day
Categories Cakes
Time 1h25m
Number Of Ingredients 15
Steps:
- 1. Preheat oven to 350. Prepare 8x8 baking pan with parchment paper long enough to hang over on two sides, making it easier to remove from pan once baked. Spray pan and paper.
- 2. In small saucepot over medium heat, or in the microwave, melt chocolate and butter until smooth. Allow to cool slightly.
- 3. In a separate bowl, beat eggs, vanilla and red food coloring with the sugar. Slowly add in chocolate mixture until well combined.
- 4. In small bowl, sift together cocoa, salt and flour. Add mixture to rest of batter. Do not overmix.
- 5. Pour batter into prepared baking pan
- 6. For the Cheesecake Layer Beat ingredients together until smooth. Pour over brownie batter. Use sharp knife to swirl together.
- 7. Bake 1 hour to 1 hour 10 minutes, or until just set and toothpick inserted comes out clean. Allow to cool. Enjoy!
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Tiffany Routt
[email protected]These brownies were perfect! They were moist and flavorful, and the cheesecake swirl was a delicious addition. I will definitely be making these again.
RS. KAUSAR
[email protected]I made these brownies for my husband's birthday and he loved them! He said they were the best brownies he's ever had.
Amir Fayad
[email protected]These brownies were delicious! The red velvet and cheesecake flavors were perfect together. I will definitely be making these again soon.
ali yasserr
[email protected]These brownies were a bit too dry for my taste, but the flavor was good. I think I'll try adding some more butter next time.
Sayma Aktar Mafruja
[email protected]These brownies were easy to make and turned out great! I will definitely be making them again for my next party.
Maabena Asare
[email protected]I'm not a big fan of red velvet, but these brownies were still really good. The cheesecake swirl was a nice touch.
Ripon sorkar Ripon sorkar
[email protected]These brownies were perfect! The cheesecake swirl was so creamy and delicious. I will definitely be making these again soon.
Susma Gurung
[email protected]These brownies were a bit too dense for my taste, but the flavor was great. I think I'll try using a different recipe next time.
Victor Obasogie
[email protected]I had a hard time finding red velvet extract, so I used vanilla extract instead. The brownies still turned out great!
Rakib Mim
[email protected]These brownies were a bit too sweet for my taste, but my kids loved them. I think I'll try reducing the amount of sugar next time.
ultraman wolf
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it! The brownies were delicious and the cheesecake swirl was a perfect addition. I will definitely be making these again.
Aarti Magar
[email protected]These brownies were easy to make and turned out great! I will definitely be making them again.
Xoli Buthelezi
[email protected]I made these brownies for my family and they loved them! The red velvet and cheesecake flavors were perfect together.
Jason Blancas
[email protected]These brownies were a hit at my party! They were so moist and flavorful, and the cheesecake swirl added a delicious tang. I will definitely be making these again.