RED WINE MUSTARD VINAIGRETTE

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Make and share this Red Wine Mustard Vinaigrette recipe from Food.com.

Provided by dicentra

Categories     Salad Dressings

Time 5m

Yield 1/4 cup

Number Of Ingredients 4

1 tablespoon Dijon mustard, preferably Grey Poupon
3 tablespoons good-quality red wine vinegar
1/2 teaspoon fine sea salt
5 tablespoons good-quality olive oil

Steps:

  • Combine mustard, vinegar, and salt in a small bowl, and whisk to combine. Add the oil one or two tablespoons at a time, whisking continuously to emulsify.
  • Taste to correct vinegar-oil balance, if necessary, and toss with your favorite salad ingredients. The dressing will keep for up to two weeks in an airtight container in the refrigerator.

Jes Cha
jes.c@hotmail.fr

I've tried many vinaigrettes before, but this one is by far my favorite.


Mohammed Amid
mohammed_a@hotmail.co.uk

This vinaigrette is a great way to add some flavor to a simple meal.


Lj Welch
l70@yahoo.com

I love the versatility of this vinaigrette. I can use it on salads, grilled meats, and even fish.


Lindiwe Mazwi
m.l73@yahoo.com

This vinaigrette is a great way to use up leftover red wine.


Dakota Jr
d_jr@yahoo.com

I've been using this vinaigrette for years and it never disappoints. It's the perfect balance of tangy and sweet.


Craig Dixon
dixon-c@yahoo.com

I made this vinaigrette for a party and it was a huge hit. Everyone loved the flavor.


mdkawser islam
m@gmail.com

This vinaigrette is a staple in my kitchen. I use it on everything from salads to grilled meats.


Emma House
h@hotmail.fr

I love the tangy flavor of this vinaigrette. It's a great way to add some zip to a salad.


Arefin Tithi
tithi_arefin@aol.com

I followed the recipe exactly and the vinaigrette turned out perfectly. I'll definitely be making this again.


Avuram Grant
grant-avuram@yahoo.com

This is my new favorite vinaigrette. It's so easy to make and it's always a crowd-pleaser.


Damaris Eteuati
e-damaris@yahoo.com

I've also used this vinaigrette on roasted vegetables and it's always a hit.


Shahed Oyshorjo
s-o86@yahoo.com

I made this vinaigrette for a grilled chicken salad and it was delicious. The dressing was tangy and flavorful, and it really complemented the chicken.


Dilshad Hussain
dilshad67@gmail.com

This vinaigrette is a great way to dress up a simple salad.


Darrius minor
d_minor@hotmail.com

I love the combination of red wine vinegar and mustard in this vinaigrette. It's so flavorful and versatile.


PAKISTAN HISTORY
hp@yahoo.com

This vinaigrette is a winner! It's tangy, flavorful, and perfect for salads, grilled meats, and even roasted vegetables.


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