RED WINE MUSTARD VINAIGRETTE
Make and share this Red Wine Mustard Vinaigrette recipe from Food.com.
Provided by dicentra
Categories Salad Dressings
Time 5m
Yield 1/4 cup
Number Of Ingredients 4
Steps:
- Combine mustard, vinegar, and salt in a small bowl, and whisk to combine. Add the oil one or two tablespoons at a time, whisking continuously to emulsify.
- Taste to correct vinegar-oil balance, if necessary, and toss with your favorite salad ingredients. The dressing will keep for up to two weeks in an airtight container in the refrigerator.
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Jes Cha
[email protected]I've tried many vinaigrettes before, but this one is by far my favorite.
Mohammed Amid
[email protected]This vinaigrette is a great way to add some flavor to a simple meal.
Lj Welch
[email protected]I love the versatility of this vinaigrette. I can use it on salads, grilled meats, and even fish.
Lindiwe Mazwi
[email protected]This vinaigrette is a great way to use up leftover red wine.
Dakota Jr
[email protected]I've been using this vinaigrette for years and it never disappoints. It's the perfect balance of tangy and sweet.
Craig Dixon
[email protected]I made this vinaigrette for a party and it was a huge hit. Everyone loved the flavor.
mdkawser islam
[email protected]This vinaigrette is a staple in my kitchen. I use it on everything from salads to grilled meats.
Emma House
[email protected]I love the tangy flavor of this vinaigrette. It's a great way to add some zip to a salad.
Arefin Tithi
[email protected]I followed the recipe exactly and the vinaigrette turned out perfectly. I'll definitely be making this again.
Avuram Grant
[email protected]This is my new favorite vinaigrette. It's so easy to make and it's always a crowd-pleaser.
Damaris Eteuati
[email protected]I've also used this vinaigrette on roasted vegetables and it's always a hit.
Shahed Oyshorjo
[email protected]I made this vinaigrette for a grilled chicken salad and it was delicious. The dressing was tangy and flavorful, and it really complemented the chicken.
Dilshad Hussain
[email protected]This vinaigrette is a great way to dress up a simple salad.
Darrius minor
[email protected]I love the combination of red wine vinegar and mustard in this vinaigrette. It's so flavorful and versatile.
PAKISTAN HISTORY
[email protected]This vinaigrette is a winner! It's tangy, flavorful, and perfect for salads, grilled meats, and even roasted vegetables.