REUBEN ROLLS
These are delicious litte Reuben bites..I gave a friend the recipe, and she brought these to a Christmas Party, and were one of the first foods to go.. They are easy to make, and a nice finger food for your next party!
Provided by Cassie *
Categories Other Appetizers
Time 25m
Number Of Ingredients 7
Steps:
- 1. In medium bowl combine mayonnaise, mustard and caraway seeds. Add corned beef, cheese and sauerkraut; toss to blend well.
- 2. Unroll dough onto a large ungreased cookie sheet. Gentl stretch dough to 14 x 12 - inch rectangle. This works better when letting the dough warm up a bit. Cut dough lengthwise in half. Spoon half of the filling onto each piece, spreading to within 1 inch of edges. From long side, roll each jelly - roll style; pinch to seal edges.
- 3. Arrange rolls seam side down, 3 inches apart. Bake in a 425 degree oven 10 minutes or until golden brown. Let stand 5 minutes. Cut into 1 inch slices.
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Jamal Garland
[email protected]The Reuben Rolls were a bit too greasy for my taste, but otherwise they were pretty good. I think I'll try baking them next time instead of frying them.
sb uazzul
[email protected]These Reuben Rolls were so easy to make and they were a huge hit at my potluck. I will definitely be making them again.
Tshepiso Mogapi
[email protected]I'm not a big fan of Reuben sandwiches, but these Reuben Rolls were surprisingly good. I liked the combination of flavors and textures.
Senzo Hlongwana
[email protected]These Reuben Rolls are a great way to use up leftover corned beef. They're also a fun and easy appetizer to make.
Annakay Burnett
[email protected]I followed the recipe exactly and the Reuben Rolls turned out great! My family loved them and they were gone in no time.
Tefiani Abdeljalil
[email protected]These Reuben Rolls were amazing! The flavors all came together perfectly. I will definitely be making these again.
Amarachi Nwaneri
[email protected]The Reuben Rolls were a bit too salty for my taste, but overall they were still good. I think next time I'll use less Thousand Island dressing.
Yvonne Aoko Otieno
[email protected]These Reuben Rolls are so delicious and easy to make. I love that I can use pre-made ingredients to save time.
Terence Hinds
[email protected]I've made these Reuben Rolls several times now and they're always a crowd-pleaser. They're the perfect appetizer or snack for any occasion.
zeeshan muhammad
[email protected]These Reuben Rolls were a hit at my party! They were so easy to make and everyone loved them.