RHUBARB AND ORANGE MARMALADE
Make and share this Rhubarb and Orange Marmalade recipe from Food.com.
Provided by Dienia B.
Categories Low Protein
Time 4h
Yield 3 pints
Number Of Ingredients 5
Steps:
- Dice rhubarb.
- Slice lemon and oranges paper thin.
- Add water to the lemons and oranges.
- Cook on low 30 minutes.
- Add sugar and rhubarb.
- Set aside for one hour.
- Bring to a boiling point and simmer for 2 hours stirring frequently so it doesn't burn.
- Pour into sterilized pint jars and seal.
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Teboho Thamae
[email protected]This marmalade is a bit too sweet for my taste, but I'm sure it would be great for people who like sweeter spreads.
Alexander somtochukwu Onwubuariri
[email protected]I love the combination of rhubarb and orange in this marmalade. It's a great way to brighten up my breakfast.
Ros Mj
[email protected]This marmalade is a bit time-consuming to make, but it's worth the effort. It's a delicious and unique spread.
Hawre Osman
[email protected]I'm always looking for new ways to use rhubarb, and this marmalade is a great option. It's delicious and easy to make.
Sowrov Parvaj
[email protected]This marmalade is a great way to add a touch of sweetness and tartness to your favorite dishes.
Ansar Abbas
[email protected]I've never made marmalade before, but this recipe made it easy. I'm so glad I tried it!
Nour Houda
[email protected]I made this marmalade for my family and they loved it. It's a great way to use up extra rhubarb.
Matthew Cowart
[email protected]This is the best rhubarb marmalade I've ever had! I love the unique flavor combination.
Z MALIK
[email protected]I'm not a fan of rhubarb, but I actually enjoyed this marmalade. It's not too tart and the orange flavor really shines through.
Nosipho Sphokazi Mchunu
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
Muddu Patrick
[email protected]The marmalade didn't set properly for me, but it still tastes delicious. I'll try again next time.
Buff shrek
[email protected]This marmalade is a bit too tart for my taste, but I'm sure it would be great for people who like tart flavors.
Melissah Chimowa
[email protected]I was skeptical about using rhubarb in a marmalade, but I'm glad I tried it. This recipe is fantastic!
Aleena Dar
[email protected]Love this marmalade! It's the perfect balance of sweet and tart, and it's so easy to make.
Danovan Bailey
[email protected]I followed the recipe exactly and the marmalade turned out perfectly. It's a bit tart, but I like that. Will definitely make again.
Yamin Kaldine
[email protected]This is my new favorite marmalade! It's so flavorful and versatile. I've been using it on everything from toast to yogurt to ice cream.
godstime eze
[email protected]Easy to make and delicious! I love the combination of rhubarb and orange, and the marmalade has a lovely consistency.
TenkoVybzUg 10k
[email protected]This marmalade is a delightful blend of sweet and tart flavors, with a beautiful amber color. It's the perfect addition to my morning toast or scone.