RICE PILAF WITH CORN, CHILES, AND CHEESE
Steps:
- Heat the oil in a large heavy saucepan over medium heat. Add the rice and onion and cook, stirring frequently, about 7 minutes, until the onion is softened but not browned. Add the hot broth, chiles, and salt, and bring to a boil. Reduce to a simmer and cook, covered, about 10 minutes. Add the corn and simmer 5 minutes longer, or until the rice is tender. Remove from the heat and let stand, covered, about 10 minutes. Stir in the cheese and parsley, mixing well, and fluff with a fork. Serve immediately.;
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Luthando Zondi
luthando@gmail.comThis rice pilaf was a great way to use up leftover rice. The corn, chiles, and cheese added a delicious flavor and the rice was cooked perfectly.
Sythicus
sythicus@hotmail.frI made this rice pilaf for a party and it was a huge success! Everyone loved the flavor and the rice was cooked perfectly.
Rokon Khan
rokon-khan@gmail.comThis rice pilaf was easy to make and so delicious! The corn, chiles, and cheese added a nice flavor and the rice was cooked perfectly.
Nayeem Boss
n.b@yahoo.comI loved this rice pilaf! The flavors were amazing and the rice was cooked perfectly. I will definitely be making this again.
NOLUTHANDO Twala
noluthando78@hotmail.comThis rice pilaf was a hit with my family! The corn, chiles, and cheese added a delicious flavor and the rice was cooked perfectly. I will definitely be making this again.
HD Jubair
j-h54@hotmail.comThis rice pilaf is a great side dish for any meal. The corn, chiles, and cheese add a delicious flavor and the rice is cooked perfectly.
Henry T Simmons jr (Pete)
h-j16@aol.comI've made this rice pilaf several times and it always turns out great. The flavors are amazing and the rice is cooked perfectly.
Rana Ahmed Ali
ra@yahoo.comThis rice pilaf was a great way to use up leftover rice. The corn, chiles, and cheese added a delicious flavor and the rice was cooked perfectly.
Desmond Darkwa Danso
d.desmond@gmail.comI made this rice pilaf for a party and it was a huge success! Everyone loved the flavor and the rice was cooked perfectly.
Vonda Cooper
v_cooper@hotmail.comThis rice pilaf was easy to make and so delicious! The corn, chiles, and cheese added a nice flavor and the rice was cooked perfectly.
Sudip Kumar Ray
k.sudip73@hotmail.frI love this rice pilaf! The flavors are amazing and the rice is cooked perfectly. I will definitely be making this again.
Jeremiah Stikeleather
jeremiah_stikeleather@yahoo.comThis rice pilaf is a great side dish for any meal. The corn, chiles, and cheese add a delicious flavor and the rice is cooked perfectly.
Rts Bulu
r-b@yahoo.comI've made this rice pilaf several times and it always turns out great. The flavors are amazing and the rice is cooked perfectly.
James Wells
james-w@hotmail.comThis rice pilaf was a great way to use up leftover rice. The corn, chiles, and cheese added a delicious flavor and the rice was cooked perfectly.
Mohammad Abiz
mohammadabiz29@yahoo.comI made this rice pilaf for a party and it was a huge success! Everyone loved the flavor and the rice was cooked perfectly.
Sultan Mbr
s.mbr51@gmail.comThis rice pilaf was easy to make and so delicious! The corn, chiles, and cheese added a nice flavor and the rice was cooked perfectly.
Ncube Xolani
ncube.x48@yahoo.comI loved this rice pilaf! The flavors were amazing and the rice was cooked perfectly. I will definitely be making this again.
Salma Ramy
r.salma@yahoo.comThis rice pilaf was a hit with my family! The corn, chiles, and cheese added a delicious flavor and the rice was cooked perfectly. I will definitely be making this again.