Make and share this Rice Supreme recipe from Food.com.
Provided by CJAY8248
Categories Gelatin
Time 3h30m
Yield 1 dessert bowl, 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Wash and steam 1 1/4 cups rice (can use rice cooker). Drain off any liquid. Add marshmallows, crushed pineapple, drained (save the juice) and cool in refrigerator. Dissolve gelatin in boiling water. Add chilled pineapple juice. Cool until slightly thickened and add to rice. Add whipped topping to make desired creaminess.
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Mega Vybz
[email protected]I love how this dish can be tailored to your own taste. You can add different vegetables, meats, or cheeses to suit your liking.
Francisca Jimenez
[email protected]This is a great recipe for a budget-friendly meal. It's also a great way to get your kids to eat their vegetables.
Pubg Lover
[email protected]I would definitely recommend this recipe to anyone who is looking for a quick and easy weeknight meal.
Olivier Ottah
[email protected]This was a great way to use up some leftover rice. It was easy to make and it tasted delicious.
MD Fahim Sikder
[email protected]I'm not a big fan of rice, but I loved this dish! The cheese and vegetables really helped to elevate the flavor.
zonic2
[email protected]This is a great recipe for a potluck or party. It's easy to make ahead of time and it always gets rave reviews.
cyril Crowe
[email protected]I thought this dish was just okay. It wasn't bad, but it wasn't anything special either.
Molten Boss
[email protected]This was a great recipe! The rice was cooked perfectly and the cheese was melted and gooey. I will definitely be making this again.
Chop Chop
[email protected]The rice was a little mushy for my liking. I would cook it for a shorter amount of time next time.
Daylin Hulguin
[email protected]This was a little too bland for my taste. I would add more salt and pepper next time.
Lubuto Bennette
[email protected]I love how versatile this dish is. You can add different vegetables, meats, or cheeses to suit your taste.
Abubakar Mansir
[email protected]This is my go-to recipe for a quick and easy weeknight meal. It's also a great way to use up leftover rice.
Mike Dundee
[email protected]I've made this dish several times now and it's always a crowd-pleaser. It's so easy to make and always turns out perfectly.
Jhanzaib Shareef
[email protected]This was a hit at our dinner party! Everyone loved the creamy, cheesy rice and the crispy topping.