RICE WITH TOASTED PINE NUTS
Provided by Food Network Kitchen
Categories side-dish
Time 35m
Yield 2 servings
Number Of Ingredients 5
Steps:
- Spread pine nuts on baking sheet and bake in oven set at 350 degrees until golden brown. Melt butter in saucepan. Add onion and saute until softened. Add rice and stir until coated with butter. Add water, bring to a boil, cover and reduce heat. Continue to cook until water absorbs and rice is light and fluffy, about 20 minutes. Toss in pine nuts and serve.
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NJ thebest
[email protected]I've made this rice dish several times now and it's always a hit. It's so easy to make and the flavor is amazing.
FUNK 24POR48
[email protected]This rice is delicious! I made it as a side dish for roasted chicken and it was a perfect complement.
Aqib Shahbaz
[email protected]I love the combination of flavors in this rice dish. The toasted pine nuts add a nutty flavor, the herbs add a freshness, and the Parmesan cheese adds a richness.
David Mashego
[email protected]This rice dish is easy to make and packed with flavor. The toasted pine nuts add a nice crunch and the herbs give it a delicious aroma.
KING BABA
[email protected]I was a bit skeptical about the toasted pine nuts, but they really did add a wonderful flavor to the rice. I'll definitely be making this again.
liaquat soomro
[email protected]This is my new favorite rice recipe! The toasted pine nuts add a unique and delicious flavor that I love.
Namu blessing
[email protected]I made this rice as a side dish for grilled chicken and it was delicious! The pine nuts added a nice crunch and the rice was cooked perfectly.
Shantoya Jackson
[email protected]The rice was easy to make and the toasted pine nuts gave it a nice touch. I would recommend this recipe to anyone looking for a simple and flavorful side dish.
Grace Carr
[email protected]I followed the recipe exactly and the rice turned out perfect. It was fluffy and flavorful with a delicate hint of nuttiness from the pine nuts.
Carol Watson
[email protected]This rice dish was a hit with my family! The toasted pine nuts added a delicious crunch and nutty flavor. We'll definitely be making this again.