RICH SPINACH CASSEROLE
"I found this recipe in an old slow cooker cookbook," recalls Vioda Geyer of Uhrichsville, Ohio. "When I took the side dish to our church sewing circle, it was a big hit."
Provided by Taste of Home
Categories Side Dishes
Time 2h40m
Yield 8 servings.
Number Of Ingredients 7
Steps:
- In a 3-qt. slow cooker, combine all ingredients. Cover and cook on low for 2-1/2 hours or until the cheese is melted.
Nutrition Facts : Calories 162 calories, Fat 9g fat (5g saturated fat), Cholesterol 29mg cholesterol, Sodium 607mg sodium, Carbohydrate 8g carbohydrate (3g sugars, Fiber 1g fiber), Protein 13g protein.
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Maurice Henderson
[email protected]This casserole was okay, but I've had better.
Toma Alexandra
[email protected]I would not recommend this recipe.
Sharjeel shehzada
[email protected]This casserole was a waste of time and ingredients.
Noman Zubair
[email protected]I followed the recipe exactly and my casserole turned out watery. I'm not sure what went wrong.
John Travis
[email protected]This casserole was bland. I had to add a lot of salt and pepper to make it taste good.
Miss Anu
[email protected]I thought this casserole needed more spinach. I added an extra cup and it was much better.
Badass Kidz
[email protected]This casserole was a little too rich for my taste, but it was still good.
Yeboah Harry
[email protected]I loved the crispy breadcrumb topping on this casserole.
Eslahi Kibusaa
[email protected]This casserole was easy to make and turned out great! I followed the recipe exactly and it was perfect.
Yura Kovtonyuk
[email protected]I've made this casserole several times now, and it's always a crowd-pleaser. It's the perfect dish for a potluck or holiday gathering.
Zcy Ara
[email protected]This spinach casserole was a hit with my family! The flavors were perfectly balanced, and the casserole was so creamy and cheesy.