RICH WHITE DINNER ROLLS (BREAD MACHINE RECOMMENDED)
These rolls are just like from the bakery. Make the dough in a bread machine, then cook buns in the oven. Taken from: Washburn, D. Butt, H. Canada's Best Bread Machine Baking Recipes. Robert Rose Inc., Toronto Ontario: 1999.
Provided by Ashalea
Categories Grains
Time 2h30m
Yield 12 serving(s)
Number Of Ingredients 6
Steps:
- Measure ingredients into baking pan of bread machine recommended by the manufacturer. Insert pan into the oven chamber. Select Dough Cycle.
- Remove dough to a lightly floured surface; cover with a large bowl and let rest for 10 to 15 minutes.
- Choose one or more of the shaping and finishing method described below.
- Clover leaf rolls:.
- Divide the dough into 12 portions. Divide each into 3 pieces. Roll into balls. Place 3 in each cup of a lightly greased muffin tin. Cover and let rise in a warm, draft-free place for 30 to 45 minutes or until doubled in volume. Bake at 375°F (190°C) for 15 to 20 minutes or until rolls sound hollow when tapped on the bottom.
- Golden Glaze:
- Brush freshly baked rolls with 1 to 2 tbsp of melted butter.
- Basic Pan Rolls:
- Divide dough into 12 portions and place, just touching in a 8 inch pan.
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sharmeen riaz
[email protected]I'm so glad I found this recipe. These rolls are a keeper! They're delicious, easy to make, and perfect for any occasion. I've already shared the recipe with several friends and family members.
Cecilio Alvarez
[email protected]This is my go-to recipe for dinner rolls. They're so easy to make, and they always turn out perfectly. I love that I can just throw all the ingredients in the bread machine and let it do the work.
PsychePedia
[email protected]⭐⭐⭐⭐⭐ These rolls are absolutely amazing! I've made them several times now, and they're always perfect. They're soft, fluffy, and have a delicious flavor. I highly recommend this recipe!
Jan janii
[email protected]These rolls have become a holiday tradition in my family. We make them every year for Thanksgiving and Christmas, and they're always a hit. They're the perfect addition to any holiday meal.
Rohit Madbor
[email protected]I love how versatile this recipe is. I've tried it with different types of flour, and it always turns out great. I've also added different herbs and spices to the dough to create different flavors. It's a great way to experiment and create your own u
Biruk Mitiku
[email protected]This recipe is perfect for beginners like me. The instructions were very clear, and I didn't have any trouble following them. The rolls turned out great, and I'm so proud of myself for making them!
Qadeer ahmad Qadeer ahmad
[email protected]I'm always looking for quick and easy recipes, and this one definitely fits the bill. The bread machine did all the work, and I had fresh, homemade rolls in no time. They were perfect for a last-minute dinner party.
Cornelius Ekoh
[email protected]I made these rolls for a dinner party last night and they were a huge success! Everyone raved about how delicious they were. I especially loved the hint of sweetness from the honey. Will definitely be adding this recipe to my regular rotation.
Oludotun Samson ayomiposi
[email protected]As a bread machine novice, I was a bit hesitant to try this recipe. However, I'm so glad I did! The instructions were clear and easy to follow, and the rolls turned out beautifully. They had a lovely golden-brown crust and a soft, chewy interior. Wil
Gjunera Ajrulovska
[email protected]These dinner rolls were an absolute delight! The bread machine made the process incredibly easy, and the end result was soft, fluffy, and flavorful. I served them warm with butter and honey, and they were a hit with my family. Highly recommend this r