RISOTTO-STYLE STRAWBERRY RICE PUDDING

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Risotto-Style Strawberry Rice Pudding image

Provided by Tyler Florence

Categories     dessert

Time 1h50m

Yield 6 to 8 servings

Number Of Ingredients 8

1 quart strawberries, rinsed and hulled
1 cup sugar
1 lemon, zest finely grated and juiced
1 quart milk
1 vanilla bean, seeds scraped
2 tablespoons butter
1 cup Arborio rice
Pinch kosher salt

Steps:

  • Cut strawberries into medium-size dice. In a small saucepan over medium-low heat, add strawberries, 1/4 cup sugar, and lemon juice. Cook until berries are soft and the juices have thickened slightly, about 10 to 15 minutes. Set aside to cool.
  • Heat the milk in a medium saucepan over medium-low heat until it starts to steam. Remove one cup of milk, set it aside, and keep it warm. Stir into the larger pan of milk the remaining sugar, the vanilla bean and seeds, and the rice. Lower heat and cook, stirring constantly, until the rice is tender, about 20 minutes. Add the reserved milk, lemon zest, butter, and salt. Stir well and remove from the heat. This should have a more liquid consistency than regular risotto.
  • To serve, layer rice pudding and strawberry mixture in tall clear glasses. Chill.

Lisa Staples
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This pudding is so creamy and flavorful. The strawberries add a perfect touch of sweetness. I will definitely be making this again.


Nairuby Alvarado
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This is a delicious and easy-to-make dessert. I love the combination of strawberries and rice pudding. It's the perfect way to end a meal.


Alyssa Robbins
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I made this pudding for a party and it was a huge success! Everyone loved the unique flavor and texture. I'll definitely be making it again for future gatherings.


Noyon Roy
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This is a great recipe for a summer dessert. The strawberries are at their peak of flavor and the pudding is light and refreshing. I love serving it with a dollop of whipped cream and a few fresh berries on top.


Letsiri Phaahla
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I've made this pudding several times now and it's always a hit. It's the perfect balance of creamy and sweet, and the strawberries add a lovely pop of flavor. I always get rave reviews when I serve it.


Mehwish Zulfiqar
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This is my new go-to dessert recipe. It's easy to make, always turns out perfectly, and is loved by everyone who tries it. I highly recommend it!


Zaid With Tech
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I made this pudding for a special occasion dinner and it was a showstopper! The presentation was beautiful and the flavor was even better. My guests couldn't stop talking about how delicious it was.


marie Edwin
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I followed the recipe exactly and the pudding turned out perfectly. It was creamy and flavorful, with just the right amount of sweetness. I served it with fresh strawberries and whipped cream, and it was a hit with my guests.


Jessica Taliaferro
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This was a fun and easy recipe to make with my kids. They loved helping me measure the ingredients and stir the pudding. The end result was a delicious and creamy dessert that we all enjoyed.


Fateh Mohammed
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I'm not a big fan of rice pudding, but this recipe changed my mind! The strawberries and arborio rice gave it a unique flavor and texture that I really enjoyed. I'll definitely be making this again.


Ricardo Ruiz
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I made this for a potluck and it was a huge success! Everyone raved about how delicious it was and asked for the recipe. I'll definitely be making this again for future gatherings.


Polo Peter
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This dish was a hit with my family! The kids loved the sweet strawberries and the adults enjoyed the creamy texture of the pudding. It was a great way to use up some leftover rice, and it's definitely going into my regular dessert rotation.


Jojo Gotti
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I've never had rice pudding before, but this recipe was so easy to follow and turned out amazing! The strawberries added a pop of freshness and sweetness that balanced out the richness of the pudding. Definitely a new favorite dessert.


Premium Star
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This risotto-style strawberry rice pudding was a delightful surprise! The combination of sweet strawberries and creamy rice pudding was perfect, and the arborio rice gave it a lovely texture. I will definitely be making this again.