ROAST BEEF SALAD
Make and share this Roast Beef Salad recipe from Food.com.
Provided by The Range Rover
Categories One Dish Meal
Time 15m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Mix the beef,onion,and tomatoes in a large bowl.
- I small bowl whisk together the vinegar, oils, horseradish, and salt & pepper to taste; pour over the beef mixture and combine well.
Nutrition Facts : Calories 119.9, Fat 10.3, SaturatedFat 1.4, Sodium 220.5, Carbohydrate 6.3, Fiber 0.8, Sugar 4.5, Protein 0.7
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Derrick Xavi
[email protected]Delicious!
Yididya Tesfaye
[email protected]This is my go-to salad recipe for summer potlucks. It's always a crowd-pleaser and so easy to make. I like to add some crumbled blue cheese and chopped walnuts for extra flavor.
Quran
[email protected]I love this salad! The dressing is so flavorful and the roast beef is always cooked perfectly. It's a great meal to prep ahead of time, which makes it perfect for busy weeknights.
daniel peralta
[email protected]This roast beef salad was a hit at my last dinner party! The combination of tender roast beef, crisp salad greens, and tangy dressing was perfect. I especially appreciate the fact that this recipe is so versatile - I was able to easily swap out some