ROASTED APPLE AND CHEDDAR SALAD

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Roasted Apple and Cheddar Salad image

Recipe from Eating Well and placed here for safe keeping. They say you can easily sub pears for the apples if you like. . .heck, I used some of each! This recipe is low carb, diabetic appropriate, low calorie, high fiber and gluten free - so it's a good one to serve at a party because it is sure to please everyone! And don't get hung up on the endive in the recipe; I know it's expensive and I just subbed it out for more spinach. I might also suggest a sprinkle of craisins or dried tart cherries on top; I felt it needed that since the apples/pears get super sweet in the oven and the tartness really brought everything together! Make Ahead Tip: Cover and refrigerate dressing (Step 2) for up to 1 week.

Provided by januarybride

Categories     Salad Dressings

Time 45m

Yield 9 cups, 6 serving(s)

Number Of Ingredients 17

3 tablespoons red wine vinegar
2 tablespoons apple juice
1 tablespoon extra-virgin olive oil
1 tablespoon honey
2 teaspoons Dijon mustard (I only used 1 tsp)
1/8 teaspoon salt
fresh ground pepper, to taste
2 apples, preferably Fuji, peeled and cut into wedges
2 teaspoons extra-virgin olive oil
1 tablespoon extra-virgin olive oil
4 sprigs fresh thyme (may sub 1/4 teaspoon dried)
1/4 cup chopped walnuts
3 cups Baby Spinach
3 cups torn boston lettuce
3 cups torn curly endive lettuce
2/3 cup grated sharp cheddar cheese
4 teaspoons dried cranberries (optional)

Steps:

  • Preheat oven to 400°F.
  • To prepare dressing: Whisk vinegar, apple juice, 1 tablespoon oil, honey, mustard, salt and pepper in a small bowl.
  • To roast apples and prepare salad: Toss apples with 2 teaspoons oil and thyme in a medium bowl; spread evenly on a baking sheet. Roast, turning once or twice, until the apples are soft and golden, 25 to 30 minutes. Discard fresh thyme, if using. Let cool.
  • While the apples are roasting, toast walnuts in a small baking pan until fragrant, about 5 minutes. Let cool.
  • Just before serving, combine spinach, lettuce and endive in a large bowl; toss gently to mix. Divide the greens among 6 plates, drizzle with dressing and top with cheese, roasted apples, walnuts and dried cranberries (if using). Serve immediately.

estrella ruiz
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This salad was delicious! I made it for my family and they all loved it. The apples were roasted perfectly and the cheddar cheese was nice and melty. I also liked the addition of walnuts for some crunch. Overall, a great salad that I would definitely


Tahra ABOUDA
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This salad was a bit too sweet for my taste. I think I would have preferred a different type of apple, such as a Granny Smith. The cheddar cheese and walnuts were good, but the overall flavor was just a bit too sweet for me.


Awan Bawa
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I made this salad for a potluck and it was a big hit! Everyone loved the combination of roasted apples, cheddar cheese, and walnuts. I will definitely be making this salad again.


Ashrafun Nahar
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This salad was delicious! The apples were roasted perfectly and the cheddar cheese was nice and melty. I also liked the addition of walnuts for some crunch. Overall, a great salad that I would definitely make again.


Dave Sinanan
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This salad was a bit bland for my taste. I think I would have preferred a different type of dressing, such as a balsamic vinaigrette. The apples were roasted perfectly and the cheddar cheese was nice and melty, but the overall flavor was just a bit t


saima Akthar
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This salad was easy to make and turned out great! I used a mix of Granny Smith and Honeycrisp apples, and they roasted up beautifully. The cheddar cheese and walnuts added the perfect amount of flavor and texture. I will definitely be making this sal


Oko Godwin
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I followed the recipe exactly and the salad turned out great! The apples were roasted perfectly and the cheddar cheese was nice and melty. I also liked the addition of walnuts for some crunch. Overall, a great salad that I would definitely make again


Kp_kp8kp Kp8
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This salad was a bit too sweet for my taste. I think I would have preferred a different type of apple, such as a Granny Smith. The cheddar cheese and walnuts were good, but the dressing was a bit too tangy for my liking.


Md Yeasin Afrat Afrat
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Delicious! I made this salad for lunch today and it was so good. The apples were roasted perfectly and the cheddar cheese was nice and melty. I also liked the addition of walnuts for some crunch. Overall, a great salad that I would definitely make ag


Aftab Ahmed Tareq
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This salad was easy to make and turned out great! I used a mix of Granny Smith and Honeycrisp apples, and they roasted up beautifully. The cheddar cheese and walnuts added the perfect amount of flavor and texture. I will definitely be making this sal


Magla
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I'm not usually a fan of salads, but this one was really good! The roasted apples were caramelized and sweet, and the cheddar cheese added a nice sharpness. I also liked the addition of walnuts for some crunch. Overall, a great salad that I would def


Fatima Farooq
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This roasted apple and cheddar salad was a hit at my last dinner party! The combination of sweet apples, sharp cheddar, and crunchy walnuts was a perfect balance of flavors. I also loved the dressing, which was light and tangy. Will definitely be mak


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