Healthy veggies with a hint of sweet. Who knew Brussels sprouts could taste so good?
Provided by Tera
Categories Fruits and Vegetables Vegetables Cauliflower Roasted
Time 35m
Yield 6
Number Of Ingredients 9
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Line a baking sheet with aluminum foil.
- Spread Brussels sprouts, cauliflower, apples, and onion onto the prepared baking sheet; drizzle with olive oil. Season with salt and black pepper; stir until evenly coated.
- Bake in the preheated oven until Brussels sprouts and cauliflower are tender, 20 to 25 minutes.
- Transfer Brussels sprouts mixture to a serving bowl. Fold in raisins and walnuts; drizzle with wine. Toss to coat.
Nutrition Facts : Calories 158.2 calories, Carbohydrate 26.1 g, Fat 5.8 g, Fiber 5.5 g, Protein 4.4 g, SaturatedFat 0.7 g, Sodium 26.8 mg, Sugar 14.9 g
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Samim ali Samim
[email protected]This is a great recipe for a healthy and flavorful side dish. The Brussels sprouts are roasted until they are tender and slightly charred, and the apples, golden raisins, and walnuts add a nice sweetness and crunch.
Edward Ebersold
[email protected]I'm not usually a fan of Brussels sprouts, but this recipe changed my mind. The roasting process caramelized the Brussels sprouts and brought out their natural sweetness. The apples and golden raisins added a nice touch of sweetness and tartness, whi
pyr3xaxh
[email protected]This recipe is easy to follow and produces delicious results. The Brussels sprouts are roasted to perfection and the apples, golden raisins, and walnuts add a wonderful flavor combination.
Dhili Shrink
[email protected]I love the combination of flavors in this dish. The Brussels sprouts are roasted until they are slightly caramelized and the apples, golden raisins, and walnuts add a nice sweetness and crunch.
Gifty Owusu
[email protected]This is a great recipe for a healthy and flavorful side dish. The Brussels sprouts are roasted until they are tender and slightly charred, and the apples, golden raisins, and walnuts add a nice sweetness and crunch.
Fast Chemical service
[email protected]I'm not usually a fan of Brussels sprouts, but this recipe changed my mind. The roasting process caramelized the Brussels sprouts and brought out their natural sweetness. The apples and golden raisins added a nice touch of sweetness and tartness, whi
Namubiru Shamirah
[email protected]This recipe is easy to follow and produces delicious results. The Brussels sprouts are roasted to perfection and the apples, golden raisins, and walnuts add a wonderful flavor combination.
Akorede Amos
[email protected]I love the combination of flavors in this dish. The Brussels sprouts are roasted until they are slightly charred and the apples, golden raisins, and walnuts add a nice sweetness and crunch.
Amogelo Modise
[email protected]This recipe is a great way to get your kids to eat their vegetables. The Brussels sprouts are roasted until they are slightly caramelized and the apples and golden raisins add a nice sweetness.
Hannah Smith
[email protected]I've made this recipe several times now and it's always a hit. The Brussels sprouts are roasted to perfection and the apples, golden raisins, and walnuts add a delicious flavor combination.
Mckenzie Leary
[email protected]This is a great recipe for a healthy and flavorful side dish. The Brussels sprouts are roasted until they are tender and slightly charred, and the apples, golden raisins, and walnuts add a nice sweetness and crunch.
Abubakar Aminu
[email protected]I love this recipe! It's so easy to make and the results are always delicious. The Brussels sprouts are roasted to perfection and the apples, golden raisins, and walnuts add a wonderful flavor combination.
Azlaan Qureshi
[email protected]This recipe is a great way to use up leftover Brussels sprouts. I had some leftover from Thanksgiving dinner and decided to try this recipe. The Brussels sprouts were roasted until they were slightly charred and caramelized. The apples and golden rai
Saad Raja
[email protected]I'm always looking for new ways to cook Brussels sprouts, and this recipe definitely hit the spot. The roasting process caramelized the Brussels sprouts and brought out their natural sweetness. The apples and golden raisins added a nice touch of swee
Zahidul islam Rifat
[email protected]This recipe is easy to follow and produces delicious results. The Brussels sprouts were roasted to perfection and the apples, golden raisins, and walnuts added a wonderful flavor combination. I will definitely be making this dish again.
Bajindra Chaudhary
[email protected]Roasted Brussels sprouts with apples, golden raisins, and walnuts? Yes, please! This dish is a great way to get your daily dose of veggies. The Brussels sprouts are roasted until they're slightly charred and caramelized, and the apples and golden rai
David Khella
[email protected]I was pleasantly surprised by how much I enjoyed this dish. I'm not usually a fan of Brussels sprouts, but the roasting process really mellowed out their flavor. The apples and golden raisins added a nice sweetness, and the walnuts added a nice crunc
Bablu Yadav
[email protected]This recipe is a winner! I've made it several times now, and it's always a crowd-pleaser. The Brussels sprouts are roasted to perfection, and the apples, golden raisins, and walnuts add just the right amount of sweetness and crunch. I highly recommen
Angela Tabe
[email protected]Absolutely delicious! The roasted Brussels sprouts were caramelized and slightly crispy on the outside, while still tender and flavorful on the inside. The apples and golden raisins added a touch of sweetness and tartness, while the walnuts provided