ROASTED CELERY ROOT
This is from Epicurious.com. Goes great with roast pork loin! You can put this dish in the lower third of your oven and roast a pork loin at the same time!!
Provided by Chef Au Vin
Categories Vegetable
Time 1h10m
Yield 6 serving(s)
Number Of Ingredients 3
Steps:
- Preheat oven to 425°F
- Trim and peel celery root and cut into 1-inch pieces.
- In a large roasting pan toss celery root with oil and salt and roast in middle of oven 30 minutes.
- Stir celery root and reduce temperature to 375°F
- Roast celery root, stirring after the 30 minutes, 1 hour more.
Nutrition Facts : Calories 234.1, Fat 13, SaturatedFat 1.8, Sodium 1077.8, Carbohydrate 27.9, Fiber 5.5, Sugar 4.8, Protein 4.5
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Syed zain naqvi
[email protected]I'm not a big fan of celery root but this recipe changed my mind. It's delicious!
Ikhtisham khan Ikhtisham Khan
[email protected]This recipe is a great way to use up leftover celery root. I always have some leftover after making soup and this is a great way to use it up.
Jill Smith
[email protected]I love the crispy edges of the roasted celery root. It adds a nice texture to the dish.
Pennylee Gitkos
[email protected]I've made this recipe several times and it's always a hit. It's a great side dish for any occasion.
Hilal khan Hilal khan
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the roasted celery root and they even asked for seconds!
Fawad Rohani
[email protected]I'm always looking for new ways to cook celery root and this recipe is a winner. It's simple to make and the results are amazing.
Stylist Boy
[email protected]Roasted celery root is a new favorite of mine. It's so easy to make and it's packed with flavor.
Wali Rehman
[email protected]This was a great way to try a new vegetable. I'd never had celery root before but I'm glad I tried it this way. It was delicious!
Jimmy Heslop
[email protected]I love the combination of flavors in this recipe. The sweetness of the celery root pairs perfectly with the savory herbs and spices. I'll definitely be making it again.
Sudhan Pak Tmz
[email protected]This recipe is a great way to use up leftover celery root. It's easy to make and the results are delicious. I served it with mashed potatoes and it was a perfect match.
Mustapha Mohammed
[email protected]I'm always looking for new ways to cook vegetables and this recipe fit the bill. The roasted celery root was tender and flavorful. I'll be making it again for sure.
Tosin Shalom
[email protected]This was my first time trying celery root and I was pleasantly surprised. It has a unique flavor that pairs well with the other vegetables in this recipe. I'll definitely be making it again.
Kelly mcmackin
[email protected]I love the simplicity of this recipe. Just a few ingredients and you have a delicious and healthy side dish. I served it with roasted chicken and it was a hit.
LUTUFYO BWAGILO
[email protected]Roasted celery root is such an underrated vegetable! This recipe brought out its nutty and sweet flavor perfectly. I'm definitely adding it to my regular rotation.