Folks say this is the most delicious roasted chicken in brown sauce they've ever had. There's only one problem-there are never any leftovers! -Annie Tompkins, Deltona, Florida
Provided by Taste of Home
Categories Dinner
Time 1h45m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- Combine thyme or rosemary, salt, pepper and paprika; rub on outside of chicken and in cavity. Place on a rack in a shallow roasting pan. Arrange bacon strips over breast portion of chicken. Bake, uncovered, at 450° for 15 minutes. Add broth to pan; baste chicken with broth. Reduce heat to 350°. Bake, basting several times, until juices run clear, 1-1/4 hours. Remove chicken and keep warm. Place pan juices in saucepan; skim off excess fat. Combine water and flour; stir into juices. Bring to a boil, stirring constantly; cook and stir until thickened, 1 minute. If desired, crumble bacon into gravy. Serve gravy with chicken.
Nutrition Facts : Calories 360 calories, Fat 23g fat (7g saturated fat), Cholesterol 110mg cholesterol, Sodium 701mg sodium, Carbohydrate 2g carbohydrate (0 sugars, Fiber 0 fiber), Protein 34g protein.
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abubaker safi
[email protected]I'm not a big fan of chicken, but this recipe was so good that I ate every bite.
Rako Bio
[email protected]This recipe is a bit pricey, but it's worth it for a special occasion.
Mis Sahida
[email protected]The chicken was a bit overcooked, but the gravy was delicious.
Faith Ikutegbe
[email protected]I've never made roasted chicken before, but this recipe was easy to follow and the chicken turned out perfectly.
Ivo Rajcevic
[email protected]This recipe is perfect for a special occasion. The chicken is elegant and the gravy is rich and flavorful.
Jada Daniels
[email protected]I'm not a fan of dark meat, but the chicken in this recipe was so tender and flavorful that I didn't even mind it.
Sidra Sid
[email protected]This is my go-to recipe for roasted chicken. It's always a crowd-pleaser.
Kakuru Alon
[email protected]I made this recipe for a dinner party and it was a huge hit. Everyone raved about the chicken and the gravy.
Adel Mahmoud
[email protected]I wasn't impressed with this recipe. The chicken was dry and the gravy was bland.
KHATTAK GAMEING
[email protected]I've made this recipe several times and it always turns out great. It's a family favorite!
Md Samaun
[email protected]This recipe is a bit time-consuming, but it's definitely worth it. The chicken is fall-off-the-bone tender and the gravy is rich and flavorful.
Infinity Vlogs
[email protected]I'm not a big fan of chicken, but this recipe changed my mind. The chicken was so flavorful and juicy, and the gravy was the perfect complement.
Ivan Goldstone
[email protected]I made this for dinner last night and my family loved it! The chicken was cooked perfectly and the gravy was delicious.
Herschel Snowball
[email protected]This is the best roasted chicken recipe I've ever tried. The chicken was so tender and moist, and the gravy was to die for.
Lahansingh Limbu
[email protected]I followed the recipe exactly and the chicken came out perfectly. The gravy was also very good.
Bassel Naim
[email protected]The chicken was a bit dry, but the gravy was excellent.
Asraful Raj Rajshahi
[email protected]This roasted chicken recipe is a keeper! The chicken was juicy and flavorful, and the brown gravy was rich and delicious. I will definitely be making this again.