ROASTED PEPPERS WITH NECTARINES

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Roasted Peppers with Nectarines image

Provided by Melia Marden

Yield Makes 6 to 8 servings

Number Of Ingredients 11

2 pounds Anaheim chiles (about 9), halved, cored, cut lengthwise into 1" strips
2 pounds green bell peppers (about 5), halved, cored, cut lengthwise into 1" strips
1/3 cup extra-virgin olive oil
1/2 teaspoon kosher salt plus more for seasoning
1/2 teaspoon sugar
1/4 teaspoon ground coriander
1/4 teaspoon ground cumin
Freshly ground black pepper
2 pounds ripe nectarines (about 5)
1 tablespoon fresh lemon juice
Ingredient info: Anaheim chiles, also known as California chiles, are available at many supermarkets and at Latin markets.

Steps:

  • Preheat oven to 400°F. Toss chiles, bell peppers, oil, 1/2 teaspoon salt, sugar, coriander, and cumin in a large bowl. Season to taste with black pepper and toss to coat evenly. Arrange peppers in a single layer in a large roasting pan, overlapping as needed.
  • Roast until peppers are soft and edges begin to brown, about 1 hour. Transfer to a large bowl. Halve, pit, and slice nectarines; add to warm peppers. Add lemon juice and toss to combine. Season to taste with salt and pepper.

Jacob Hogan
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This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.


Hm Sakhaoat
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I'm not a big fan of peppers, but I loved this dish. The nectarines really mellowed out the flavor of the peppers.


Zach Chudi
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This is a delicious and easy recipe. I love the combination of roasted peppers and nectarines.


ACCOUNT HACK
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I've made this recipe several times and it's always a hit. It's a great side dish for grilled chicken or fish.


Joash Reddy
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This dish is a great way to use up leftover peppers and nectarines.


Billadon Billadon
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I'm always looking for new ways to cook peppers and this recipe is a winner! The nectarines add a unique sweetness that I really enjoyed.


Virginia Kennedy
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This recipe is a great way to get your kids to eat their vegetables. My kids love the sweet and smoky flavors of the roasted peppers and nectarines.


kennedy owallo
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I made this dish for a picnic and it was perfect! It's easy to transport and it holds up well at room temperature.


Raja Bin bappy
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This is a great recipe to experiment with different types of peppers and nectarines. I've tried it with red, yellow, and orange peppers, and white and yellow nectarines. They all work well.


Tayyab Basher
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I love the smoky flavor that the roasted peppers give to this dish. The nectarines add a nice sweetness and the balsamic vinegar brings it all together.


Aoun 151
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This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.


MrCheese Gh
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I'm not a huge fan of peppers, but I loved this dish. The nectarines really mellowed out the flavor of the peppers.


moses sibanda
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This recipe is a great way to use up leftover peppers and nectarines. It's also a healthy and flavorful side dish.


atugonza adreen
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I made this dish for a dinner party and it was a hit! The roasted peppers and nectarines were a unique and delicious combination. Everyone raved about it.


Ihsan King
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Roasted peppers and nectarines, what a combo! I love the sweet and smoky flavors in this dish. It's perfect for a summer barbecue or potluck.


Ritcharda Nduku
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This recipe was easy to follow and the end result was impressive. The peppers and nectarines roasted together beautifully and the balsamic vinegar added a nice tang. I'll definitely be making this again!


Milena Hollywood
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Roasted peppers and nectarines? I was skeptical, but this dish surprised me with its unique and delicious flavors. The sweetness of the nectarines balanced out the roasted peppers perfectly. A definite keeper!