ROASTED SHRIMP AND MUSHROOMS WITH GINGER AND GREEN ONIONS
Steps:
- Preheat oven to 500°F. Mix canola oil, onions, cilantro, garlic, vinegar, ginger, and sesame oil in medium bowl. Season generously with salt and pepper.
- Pull off legs from shrimp. Rub most of onion mixture under shells of shrimp. Arrange shrimp in single layer on large baking sheet. Add mushrooms to remaining onion mixture in bowl; toss to coat. Arrange on same baking sheet. Roast shrimp until opaque in center and mushrooms until tender, about 7 minutes. Divide between 2 plates.
- MORE INFO:
- If you can't find deveined shrimp, use scissors to cut along the back side of each shrimp, exposing the vein. Remove the vein, leaving the shell intact.
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Rahul sah Sah
[email protected]Avoid this recipe at all costs.
Jamal Shahid
[email protected]I would not make this recipe again.
Pasha Kalton
[email protected]This is the worst shrimp dish I've ever had. The shrimp were tough and the mushrooms were slimy.
alaau ali
[email protected]I wouldn't recommend this recipe. It was a waste of time and ingredients.
Rifat GAMER
[email protected]The recipe was easy to follow, but the results were disappointing. The shrimp were overcooked and the mushrooms were undercooked.
Nishat Nishat
[email protected]I found the recipe to be a bit bland. I added some extra garlic and ginger to give it more flavor.
Mompati Kakanyo Tumagole
[email protected]The roasted shrimp were a bit dry, but the mushrooms were delicious.
utibe lazarus
[email protected]I'm definitely going to make this again. It's one of the best shrimp dishes I've ever had.
Sarita BudHa
[email protected]This is a great recipe for a quick and easy weeknight meal.
somtee maria
[email protected]I love the combination of flavors in this dish. The ginger and green onions really complement the shrimp and mushrooms.
KIMBERLY OLSEN
[email protected]This recipe is easy to follow and the results are delicious. I highly recommend it!
Megan Macaskill
[email protected]Just made this for dinner and it was amazing! The roasted shrimp were so flavorful and the mushrooms were cooked to perfection.
Onupa Begom
[email protected]This dish is a keeper! I've made it several times now and it's always a crowd-pleaser. Thanks for sharing!
Mona Felixious
[email protected]Tried this recipe last night and it was a hit! The shrimp and mushrooms were perfectly roasted and the ginger and green onions added a wonderful flavor.
Ajay Sahni
[email protected]Roasted shrimp and mushrooms with ginger and green onions - a delightful combination of flavors and textures. Easy to make and absolutely delicious!