ROASTED SWEET POTATO PIE

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Sweet Potato Pie is one of my husband's favorite pies. I found this recipe on a website called Grandparents.com. It is from a Betty Crocker recipe book. My husband said I could make this pie any time. I was a little worried because it isn't exactly his mother's recipe. I like it better because of baking the potatoes rather...

Provided by Jolayne Cooper

Categories     Pies

Time 2h30m

Number Of Ingredients 11

1 1/2 lb dark-orange sweet potatoes (about 2 medium-large)
1 crust for one-crust pie
1/2 c packed brown sugar
1/2 c granulated sugar
1/2 tsp ground cinnamon
1/2 tsp ground nutmeg
1/4 tsp salt
1/2 c butter, softened
1/2 c whipping cream
1 tsp vanilla extract
2 eggs

Steps:

  • 1. Heat oven to 400 degrees F. Line cookie sheet with foil. Place sweet potatoes on cookie sheet. Roast for 1 hour or until tender. Cut potatoes in half. Scoop out pulp into medium bowl; discard skins. Reduce oven temperature to 350 degrees F.
  • 2. Place pie crust in 9 1/2-inch glass deep-dish pie plate. Beat sweet potato pulp with electric mixer on medium speed until creamy. Add remaining ingredients; beat for 1 minute or until well blended. Pour filling into crust-lined plate.
  • 3. Bake for 1 hour 15 minutes or until knife inserted near center comes out clean. Cool completely on cooling rack, about 4 hours. Store in refrigerator.
  • 4. For a special topping on top of each slice of pie, fold flaked or shredded coconut into some sweetened whipped cream. NOTE: I put about 1/4 cup of cream of coconut in with the cream while whipping to enhance the coconut flavor.

Afzaal Ranjha
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This pie was just okay. It wasn't as flavorful as I was hoping for.


Mughal Jani
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This pie was a disaster! The crust was burnt and the filling was too runny. I followed the recipe exactly, so I'm not sure what went wrong.


Anthony Clarke
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I had some trouble with the crust. It was a bit too dry and crumbly. But the filling was delicious! I loved the roasted sweet potatoes.


Chakira Carlstrom
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This pie was a bit too sweet for my taste. I think I would have preferred it with less sugar. But the crust was flaky and the filling was creamy, so overall it was a good pie.


Samuel Adu
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I was a little hesitant to try this recipe because I'm not usually a fan of sweet potato pie. But I'm so glad I did! The roasted sweet potatoes made the filling extra creamy and flavorful. I will definitely be making this pie again.


Arthur Kamau
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This pie is the perfect fall dessert! The roasted sweet potatoes give it a warm and comforting flavor. I love serving it with a scoop of vanilla ice cream.


DaKinG BlinG
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I've made this pie several times now and it's always a hit! The roasted sweet potatoes make it so creamy and flavorful. I love the crispy crust too.


Orlando Gbolue
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This pie was easy to make and turned out delicious! The roasted sweet potatoes gave it a really nice flavor. I would definitely recommend this recipe.


Maryam Noman
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I'm so glad I tried this recipe! The roasted sweet potatoes made the pie extra creamy and flavorful. I will definitely be making this pie again.


Hassan Shaikh
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This pie was a hit at my potluck! Everyone loved the unique flavor of the roasted sweet potatoes. I will definitely be making this pie again.


Ajoke Ade Ajoke
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My family loved this pie! The filling was creamy and flavorful, and the crust was flaky and golden brown. I will definitely be making this pie again.


Eva Craft
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This pie was delicious! The roasted sweet potatoes gave it a really unique and delicious flavor. I will definitely be making this pie again.


Imoro Bashiru
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I followed the recipe exactly and the pie turned out amazing! The crust was flaky and the filling was creamy and flavorful. I highly recommend this recipe.


Catren
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This pie was so easy to make and it turned out perfect! The roasted sweet potatoes made the filling extra creamy and flavorful. I will definitely be making this pie again and again.


Morgan Legg
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I'm not usually a fan of sweet potato pie, but this recipe changed my mind. The roasted sweet potatoes and the spices made for a really delicious and unique pie. I loved the crispy crust too.


HaqnawazAnsri
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I made this pie for Thanksgiving dinner and it was a huge hit! Everyone raved about how delicious it was. The roasted sweet potatoes gave the pie a really nice, caramelized flavor. I will definitely be making this pie again.


Saba Khorram
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This roasted sweet potato pie was an absolute delight! The filling was creamy and flavorful, and the crust was flaky and golden brown. I loved the unique twist of using roasted sweet potatoes instead of regular mashed potatoes. It gave the pie a love