ROASTED TOMATO-COCONUT SAUCE
This easy sauce, which uses slow-roasted tomatoes, goes great with fish or tofu served on top of a grain (rice, coucous, anything). Just pan-sear your protein very quickly, and you're ready to eat. If you don't like tomato skins, blend the tomatoes before you add them, or use an immersion blender on the finished sauce.
Provided by Amanda Cohen
Categories easy, sauces and gravies
Time 15m
Yield About 6 cups
Number Of Ingredients 9
Steps:
- In a medium pot, heat the oil over medium-high heat. Add onion, garlic and ginger and cook, stirring, until the onions are translucent, about 3 minutes. Stir in red pepper flakes and lemon zest, then add tomatoes and coconut milk.
- Reduce heat to low and cook until mixture just begins to simmer. Immediately remove from heat and season with lemon juice and salt to taste. Serve over fish, tofu or rice. (If you're cooking tofu, press it between two plates for a half-hour first to get the water out.)
Nutrition Facts : @context http, Calories 78, UnsaturatedFat 0 grams, Carbohydrate 4 grams, Fat 7 grams, Fiber 1 gram, Protein 1 gram, SaturatedFat 6 grams, Sodium 227 milligrams, Sugar 2 grams
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Main Nauman
[email protected]This sauce is a keeper! I'll definitely be making it again and again.
Ayimeh Patience
[email protected]This sauce is a great way to get kids to eat their vegetables. My kids love the creamy sauce and the roasted tomatoes.
Arush Dudushi
[email protected]This sauce is perfect for a party. It's easy to make ahead of time and it can be served hot or cold.
Stewart Kett Laughlin
[email protected]I love the smoky flavor of the roasted tomatoes in this sauce. It gives it a really unique flavor.
Sinthia Islam Simi
[email protected]This sauce is a great way to use up leftover tomatoes. I always have a few tomatoes in my fridge and I'm always looking for new ways to use them. This sauce is a great solution.
Samson Nyirenda
[email protected]I'm not a great cook, but this sauce is so easy to make. I followed the recipe exactly and it turned out perfect.
Kim Misso
[email protected]This is my new favorite sauce! It's so creamy and flavorful. I love the combination of roasted tomatoes and coconut milk.
M Shabaz
[email protected]This sauce is so flavorful and versatile. I've used it in so many different dishes and it's always delicious. I highly recommend it!
Reuben Godwin
[email protected]I'm on a budget and I'm always looking for ways to save money. This sauce is a great value. It's made with affordable ingredients and it goes a long way.
Jaydon Wallis
[email protected]This sauce is perfect for a weeknight meal. It's quick and easy to make, and it's healthy too. I love that it's made with fresh ingredients.
lawa lawa
[email protected]I'm a busy mom and I don't have a lot of time to cook. This sauce is a lifesaver! It's so quick and easy to make, and it's always delicious.
Kaakyo Sharron
[email protected]I made this sauce for a party last weekend and it was a huge success! Everyone loved it. I especially liked the fact that it's made with all natural ingredients.
Kashif Latif
[email protected]This sauce is amazing! It's so versatile, I've used it over pasta, fish, and chicken. It's always a hit. Thanks for sharing this recipe!
Muhammad Qadeer Qadeer
[email protected]I'm not usually a fan of coconut sauce, but this recipe changed my mind. The roasted tomatoes and coconut milk create a perfect balance of flavors. I served it over chicken and rice, and it was delicious.
Amy Bellamy
[email protected]I made this sauce last night and it was a hit! My family loved it. It's creamy and flavorful, and the roasted tomatoes add a nice smoky flavor. I will definitely be making this again.
Meryam Yassa
[email protected]This roasted tomato coconut sauce is a game-changer! The flavors are so rich and complex, and it's so easy to make. I love that it's a great way to use up leftover tomatoes.